Chefs

Lumi Dining Pty Ltd; Sydney; On-site; AUD 80,000 - 100,000; Full time

Job summary

LuMi Dining, a two-hatted waterfront restaurant in Pyrmont, NSW, is hiring for Head Chef, Sous Chef and Chef de Partie. You will work with the Executive Chef on menu planning and recipe execution, and uphold quality, service and cleanliness across the kitchen.

Candidates should have a Diploma in Hospitality or 1–3 years’ experience. This is a full-time role (38 hours/week) with remuneration of AUD 79,500–100,000 per annum.

Qualifications

• Diploma Hospitality qualification or 1–3 years of employment experience.

Responsibilities

• Work with Executive Chef and team in menu planning and recipe generation
• Manage standards of quality, service, presentation and cleanliness throughout the back of house
• Share international cooking experiences and help train others
• Prepare, season and portion food to specification

Education

Diploma Hospitality

Job description

Pyrmont, Full Time, Hospitality
Vacancy Listing Dates 23/09/2026 to 21/10/2026
Please Quote Reference Number 18699

• Head Chef, Sous Chef and Chefs de Partie
• Remuneration: $79,500 - $100,000 per annum
• Pyrmont, NSW location

LuMi Dining is a two-hatted, waterfront restaurant offering dining that blends modern Italian cuisine with a Japanese twist.

We are currently looking to fill a number of Chef positions at various levels such as Head Chef, Sous Chef and Chef de Partie.

Chefs:

• Work with Executive Chef and team in menu planning and recipe generation
• Manage company standards of quality, service, presentation and cleanliness throughout the back of house (kitchen)
• Share international cooking experiences, techniques and help train others
• Prepare, season and portion food and menu items to specification

To be considered you will need a Diploma Hospitality qualification and/or at least 1- 3 years of employment experience.

Salary will be commensurate with experience and role, between $79,500 - $100,000 per annum. These are full time positions (38 hours per week) with immediate starts available.