Weekend Chef – Aged-Care Kitchen (Part-Time)

Cater Care Group; Bundanoon; On-site; AUD 18,000 - 26,000; Part time

Job summary

Cater Care Group is seeking a trade-qualified Chef for a permanent part-time weekend role in New South Wales. You’ll run the Warrigal – Bundanoon kitchen, preparing meals, handling bulk cooking, and creating texture-modified options for residents while learning aged-care standards.

You’ll join a team committed to care, pride, and community, bringing your kitchen experience into a supportive environment with weekend continuity.

Qualifications

• Trade Certification in Commercial Cookery (or equivalent).
• Experience in a professional kitchen (cafés, pubs, restaurants, hotels, catering or aged care).
• Reliable, organised and capable of working independently.
• Positive attitude and willingness to learn.
• Willingness to learn aged-care catering requirements including IDDSI and texture-modified food.

Responsibilities

• Prepare and cook fresh, quality meals for residents.
• Complete food preparation and bulk cooking.
• Prepare texture-modified meals in line with resident dietary requirements.
• Work independently to manage the kitchen across the weekend.
• Complete general kitchen duties, including dishwashing and clean-down.
• Maintain high standards of food safety, hygiene and cleanliness.
• Follow relevant dietary and food service requirements.

Skills

Reliable

Organised

Independent work

Willing to learn

IDDSI knowledge

Education

Trade Certification in Commercial Cookery

Job description

Cater Care Group is seeking a trade-qualified Chef for a permanent part-time weekend role in New South Wales. You’ll run the Warrigal – Bundanoon kitchen, preparing meals, handling bulk cooking, and creating texture-modified options for residents while learning aged-care standards.

You’ll join a team committed to care, pride, and community, bringing your kitchen experience into a supportive environment with weekend continuity.