Chef – Seasonal Menus & Busy CBD Café Kitchen

Comandini Migration; Sydney; On-site; AUD 71,000 - 87,000; Full time

Job summary

Bar Fino, located in Sydney CBD, is seeking a skilled Chef for a permanent, full-time role (38 hours per week). The annual salary is $79,423 plus superannuation. The restaurant prepares a diverse breakfast and lunch menu with on-site kitchen operations.

Key responsibilities include menu planning, cooking a range of dishes, quality control, stock monitoring, and training junior staff. Relevant cookery qualifications and experience in a fast-paced kitchen are required.

Qualifications

• Relevant qualifications in Commercial Cookery or Kitchen Management.
• Experience as Chef in a commercial kitchen is required.
• Ability to work in a fast-paced environment and maintain high standards.

Responsibilities

• Plan and develop menus, including seasonal dishes and daily specials.
• Prepare and cook a variety of breakfast and lunch dishes to a high standard.
• Monitor food quality, taste, portions and presentation; assist with food-cost control.

Education

Relevant qualifications in Commercial Cookery or Kitchen Management

Job description

Bar Fino, located in Sydney CBD, is seeking a skilled Chef for a permanent, full-time role (38 hours per week). The annual salary is $79,423 plus superannuation. The restaurant prepares a diverse breakfast and lunch menu with on-site kitchen operations.

Key responsibilities include menu planning, cooking a range of dishes, quality control, stock monitoring, and training junior staff. Relevant cookery qualifications and experience in a fast-paced kitchen are required.