Chef Manager - Bishop Tyrrell - Cundletown, NSW

Cater Care

Cundletown

On-site

AUD 72,000 - 98,000

Full time

9 days ago
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Benefits offered by this job

Weekends off
9:00–17:30 roster (Mon–Fri)
Relish Discounts across 650+ retailers

Job summary

Cater Care in NSW is seeking a Chef Manager to lead the Anglican Care - Bishop Tyrrell kitchen. You will be hands-on with menu development, bulk cooking, and texture-modified meals while upholding high standards across every service.

This permanent full-time role offers a Monday to Friday roster, 9:00am to 5:30pm, weekends off, and a salary of $85,000 plus super. You’ll join a supportive team with opportunities to grow within Cater Care’s aged care portfolio.

Qualifications

  • Trade Certification in Commercial Cookery and a Food Safety Supervisor qualification.
  • Hands-on commercial cooking experience in a high-volume kitchen.
  • Experience with texture modified foods and dietary requirements.
  • Ability to work independently and manage kitchen responsibilities.
  • Willingness to complete police check and vaccination.

Responsibilities

  • Own the day-to-day running of the kitchen and ensure every service runs smoothly.
  • Cook nutritious meals meeting menu requirements and resident needs.
  • Deliver high-volume bulk cooking with quality and presentation.
  • Prepare texture modified foods with accuracy and care.
  • Maintain food safety, hygiene and kitchen standards daily.
  • Plan, prioritise and complete kitchen operations efficiently.

Skills

High-volume cooking
Texture modified foods
Food safety practices
Organisational skills

Education

Trade Certification in Commercial Cookery
Food Safety Supervisor qualification

Job description

Chef Manager - Bishop Tyrrell - Cundletown, NSW

Your Kitchen Your Craft Your Impact Join Us as Chef Manager

Position: Chef Manager
Job Type: Permanent - Full Time
Location: Anglican Care - Bishop Tyrrell - Cundletown, NSW

Pay: $85,000 + Super

Great food has the power to brighten someone's day - and in aged care, it can mean even more. We're looking for a Chef Manager who is ready to take ownership of the kitchen and bring passion, precision and creativity to every service. You'll be hands-on with food preparation, bulk cooking and texture modified meals while ensuring consistently high standards across the kitchen. With your weekends free and a supportive Cater Care team behind you, this is an opportunity to do rewarding work on a reliable roster.

What's In It For You
  • Permanent full-time position with every weekend off and a consistent Monday to Friday, 9:00am to 5:30pm roster.
  • $85,000 salary budget for a rewarding leadership role within an established catering environment.
  • Relish Discounts across 650+ retailers, including savings on shopping, dining, entertainment and travel.
  • Join a proudly Australian-owned business with 25 years of experience and opportunities to grow.
  • Access career development opportunities across Cater Care's Aged Care, Education, Retail and Remote Services operations.
  • Work in an environment where quality food, resident wellbeing and your contribution are genuinely valued.
What You'll Do
  • Own the day-to-day running of the kitchen and ensure every service is delivered smoothly.
  • Cook and prepare nutritious meals that meet menu requirements and the needs of residents.
  • Deliver high-volume bulk cooking while keeping food quality, consistency and presentation on point.
  • Prepare texture modified foods with accuracy, care and strict attention to dietary requirements.
  • Keep food safety, hygiene, cleaning and kitchen standards at the highest level every day.
  • Work independently to plan, prioritise and complete kitchen operations efficiently and on time.
About You
  • Hold Trade Certification in Commercial Cookery and a Food Safety Supervisor qualification.
  • Have hands-on commercial cooking experience and confidence working in a high-volume kitchen.
  • Understand texture modified food preparation, special dietary requirements and food safety practices.
  • Bring strong organisational skills and the ability to manage kitchen responsibilities independently.
  • Take genuine pride in producing quality food and creating enjoyable dining experiences.
  • Have the required documentation and willingness to complete a police check and flu vaccination.
Why Cater Care

Cater Care is a leading Australian-owned contract catering provider with 25 years of experience delivering exceptional food and support services across multiple sectors including Aged Care, Education, Retail and Remote Services. Our success is built on our values of Care, Pride, and Community. We are committed to developing our people, creating meaningful career opportunities and fostering an inclusive workplace where everyone can thrive. We strongly encourage applications from First Nations peoples and people from diverse backgrounds.

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