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Discovery Parks is seeking an experienced Chef de Partie to join the Wilpena Pound Discovery Resort kitchen team in the Flinders Ranges. You’ll earn $30–$40 per hour with penalty rates, plus onsite accommodation and meals, living and working on site.
As part of a close-knit team, you’ll prepare and present high-quality dishes, own your section during service, and collaborate with the Head Chef to ensure memorable guest experiences. The role requires flexibility for weekends and public holidays.
What if your next kitchen job came with the chance to live and work in one of South Australia's most incredible destinations?
We're looking for an experienced Chef de Partie to join the kitchen team at Wilpena Pound Discovery Resort in the Flinders Ranges.
This is more than another casual chef role. You'll earn $30–$40 per hour plus applicable penalty rates, with accommodation and meals provided, while living onsite and building your experience in a unique resort environment.
What's in it for you?
As Chef de Partie, you'll be a key part of the kitchen team, helping deliver consistently great food and memorable experiences for our guests.
We're looking for a chef who knows their way around a commercial kitchen and enjoys being part of a close-knit team.
Most importantly, you'll be someone who's ready to embrace the experience of living and working onsite at Wilpena Pound Resort.
G'day Group brings together leading Australian tourism brands including Discovery Parks, Resorts and G'day Rewards.
With more than 2,000 people around Australia, we're focused on creating memorable experiences for our guests while providing opportunities for our people to grow their careers across our network.
Ready for something different? If you're an experienced chef who's ready to swap the everyday for a role at Wilpena Pound Discovery Resort, we'd love to hear from you.