Chef De Partie Pastry

Voyages Tourism Australia; Yulara; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Relocation support up to 700 AUD

Discounted accommodation

Competitive pay

Resort discounts

On-shift meals

Staff pool and gym access

Development opportunities

Attendance and performance incentives

National Criminal History Check

Job summary

Ayers Rock Resort is seeking a Chef De Partie Pastry to live and work onsite at Yulara, NT. You will craft pastry and dessert items, supervise a pastry team, and manage portions and costs to meet resort standards.

Ideal candidates have 2+ years post-apprenticeship pastry experience and hold a Certificate III in Patisserie or equivalent, with a commitment to HACCP and quality presentation across all outlets.

Qualifications

• Minimum 2 years post-apprenticeship pastry experience.
• Qualified with Certificate III in Patisserie or equivalent.

Responsibilities

• Prepare and produce quality pastry and dessert items to resort standards.
• Supervise and assist pastry team to ensure consistency, efficiency and presentation.
• Monitor stock levels, portion control, and food costs to meet budget targets.

Skills

Pastry skills

Team leadership

Food cost control

HACCP

Education

Certificate III in Patisserie

Job description

An Epic Icon needs an Epic Team! Are you looking for a once-in-a-lifetime opportunity? Ayers Rock Resort is searching for a Chef De Partie Pastry to live and work onsite at Yulara, NT which is 20 min drive from Uluru, one of Australia's most iconic and culturally significant landmarks. We are seeking a passionate and Certificate III in Patisserie (or equivalent) qualified individual who is driven and focused with a desire to learn and succeed in a culinary/hospitality career. You will have minimum 2 years post apprenticeship experience working in a pastry kitchen team. This role will see you produce quality pastry items, ensuring high levels of guest satisfaction and meeting performance indicators including wage and food cost, quality standards and outlet presentation.

Key Duties

• Prepare and produce quality pastry and dessert items in line with resort standards and outlet requirements.
• Supervise and assist the pastry team to ensure consistency, efficiency, and adherence to recipes and presentation guidelines.
• Monitor stock levels, portion control, and food costs to maintain budget targets and reduce wastage.
• Maintain a clean, safe, and organised workspace in compliance with HACCP and WHS procedures.
• Support the training, mentoring, and development of junior pastry team members to uphold excellence across all kitchen operations.

The Best Part

The highlight of being a Demi Chef Pastry here is the opportunity to work with a team of experienced chefs who will mentor and guide you in your culinary career. You will be able to work with fresh, local ingredients, and be involved in creating menus that showcase the flavors of the region.

We're Committed to Your Growth

We are dedicated to helping you advance in your career while working with us. Our incentive and bonus program, which is accessible after a year of service, includes rental discounts, a $700 vacation bonus, and resort vouchers for your work anniversary. We also offer a variety of development opportunities and recognize high-achieving team members through attendance and performance incentives. Come join us on this exciting journey and be a part of something truly remarkable.

• Discounted accommodation.
• Competitive pay.
• Resort discounts.
• Delicious on-shift meals.
• Relocation assistance payment of up to $700.
• you'll have access to our staff pool, gym, and Residents Club.
• Rental discounts, a $700 vacation bonus, and resort vouchers for your work anniversary.
• Development opportunities.
• Attendance and performance incentives.
• A National Criminal History Check is a mandatory step in the recruitment process.
• Relocate to Ayers Rock Resort, NT for a once in a lifetime experience.
• Small town, big community feel with staff pool, gym and weekly activities.
• Affordable accommodation, shift meals, resort discounts to cut cost of living.

This isn't just a job. This is an experience that'll leave you with enough memories to last a lifetime.