Commis Chef - Desert Gardens Hotel

Voyages Indigenous Tourism Australia; Yulara; On-site; AUD 42,000 - 54,000; Full time

Benefits offered by this job

Relocation assistance up to $700

Discounted accommodation

Resort discounts

On-shift meals

Staff pool

Gym access

Residents Club

Job summary

Ayers Rock Resort in Yulara, NT is seeking a Commis Chef to live and work onsite, delivering essential kitchen support in a dynamic team. You will start with certificate-level qualification, have active involvement in food prep, cooking, and guest service, and gain exposure to a la carte and buffet service with guidance from senior chefs.

We offer relocation assistance up to $700, discounted accommodation, resort discounts, on-shift meals, access to staff facilities, and opportunities for growth

Qualifications

• Certificate III in Commercial Cookery (or equivalent) required.
• Minimum 2 years post apprenticeship kitchen experience.
• A la carte and buffet experience desirable.
• HACCP training advantageous.

Responsibilities

• Undertake all kitchen and service duties including cleaning and food prep.
• Communicate effectively with kitchen staff during prep and service.
• Multitask calmly to handle multiple orders efficiently.

Education

Certificate III in Commercial Cookery

Job description

An Epic Icon needs an Epic Team!

Are you looking for a once-in-a-lifetime opportunity? Ayers Rock Resort is searching for a Commis Chef to live and work onsite at Yulara, NT which is 20 min drive from Uluru, one of Australia's most iconic and culturally significant landmarks.

We are seeking a passionate and Certificate III in Commercial Cookery (or equivalent) qualified individual who is driven and focused with a desire to learn and succeed in a culinary/hospitality career. You will have minimum 2 years post apprenticeship experience working in a kitchen team within large restaurants, events, hotels or resorts, to working with a group of like-minded legends. A la carte and buffet experience will be highly regarded, HACCP training is advantageous.

Key Duties

• Undertake all kitchen and service duties including cleaning, food preparation, basic cookery, organisation and guest service;
• Effectively communicate with other members of the kitchen staff during preparation and service;
• Multitask in a calm and orderly way while carrying out many different orders simultaneously in a brief amount of time.

The Best Part

The highlight of being a Commis Chef here is the opportunity to work with a team of experienced chefs who will mentor and guide you in your culinary career. You will be able to work with fresh, local ingredients, and be involved in creating menus that showcase the flavors of the region.

Our resort offers a range of attractive incentives to make your employment experience with us even better, such as discounted accommodation, competitive pay, resort discounts, delicious on-shift meals, and a relocation assistance payment of up to $700. In addition, you'll have access to our staff pool, gym, and Residents Club. When you're off the clock, take advantage of your free time to explore the Red Centre and enjoy unique and fulfilling experiences in unforgettable locations.

We're Committed to Your Growth

We are dedicated to helping you advance in your career while working with us. Our incentive and bonus program, which is accessible after a year of service, includes rental discounts, a $700 vacation bonus, and resort vouchers for your work anniversary. We also offer a variety of development opportunities and recognize high-achieving team members through attendance and performance incentives. Come join us on this exciting journey and be a part of something truly remarkable.

This isn't just a job. This is an experience that'll leave you with enough memories to last a lifetime.

• A National Criminal History Check is a mandatory step in the recruitment process.
• Relocate to Ayers Rock Resort, NT for a once in a lifetime experience.
• Small town, big community feel with staff pool, gym and weekly activities.
• Affordable accommodation, shift meals, resort discounts to cut cost of living.