Chef de Partie - Harrison's

Sheraton Hotels & Resorts

Port Douglas

On-site

AUD 34,000 - 52,000

Part time

10 hours ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Staff discounts
Flexible hours & locations
Training programs
Employee assistance program
Referral incentives
Global Marriott network

Job summary

Sheraton Hotels & Resorts is seeking a Chef De Partie in Port Douglas to join our food and beverage team. You will supervise the preparation and production of all hot or cold food items for the outlet and assist the Head Chef in maintaining quality, consistency, and portion control.

You will lead kitchen staff, manage plating, ensure food safety standards, and strive to exceed guest expectations in a fast-paced environment. Part-time hours and Marriott benefits apply.

Qualifications

  • Trade qualification or Commercial Cookery cert required.
  • Experience in a similar role.
  • Working rights in Australia.

Responsibilities

  • Be the connecter and facilitator of collective power and supervise the preparation and production of all hot or cold food items for the food and beverage outlet.
  • Assist the Head Chef in ensuring the quality, consistency and production of food in all areas of responsibility.
  • Supervise and coordinate activities of cooks and workers engaged in food preparation.
  • Plan and manage food quantities and plating requirements for the food operation.
  • Ensure proper portion, arrangement and food garnish focusing on attention to detail.
  • Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period.
  • Ensure all food is prepared and presented in a way that aims to exceed guest expectations.
  • Understand guest requirements and deliver service excellence with each customer experience.
  • Assist the team with preparation and execution during service periods.
  • Maintain strong food safety and property standards.

Skills

Passion for the industry
Relevant experience in a similar role
Working rights in Australia
Enthusiastic to upscale your career
Self-motivated, driven and energized
Armed with smart solutions and a can‑a

Education

Trade Industry Qualification or completion of Commercial Cookery Qualification

Job description

Additional Information

Job Number 26135041

Job Category Food and Beverage & Culinary

Location 168-190 Port Douglas Road, Port Douglas Queen 4877, Australia VIEW ON MAP

Schedule Part Time

Located Remotely? N

Position Type Non-Management

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Chef De Partie because together, we are better. Start your career at Sheraton, where you don't just work - you belong.

Position Summary
  • Be the connecter and facilitator of collective power and supervise the preparation and production of all hot or cold food items for the food and beverage outlet
  • Assist the Head Chef in ensuring the quality, consistency and production of food in all areas of responsibility
  • Supervise and coordinate activities of cooks and workers engaged in food preparation
  • Plan and manage food quantities and plating requirements for the food operation
  • Ensure proper portion, arrangement and food garnish focusing on attention to detail
  • Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
  • Ensure all food is prepared and presented in a way that aims to exceed guest expectations
  • Understand guest requirements and deliver service excellence with each customer experience
  • Assist the team with preparation and execution during service periods
  • Maintain strong food safety and property standards
About You
  • Trade Industry Qualification or completion of Commercial Cookery Qualification
  • Passion for the industry
  • Relevant experience in a similar role
  • Working rights in Australia
  • Enthusiastic to upscale your career
  • Self-motivated, driven and energized in a fast-paced environment
  • Armed with smart solutions and a can-do attitude
Our Benefits
  • Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
  • Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
  • Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
  • Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program
  • Opportunity to receive Employee Referral Incentives and get paid for working with your friend
  • Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

Sheraton is part of Marriott International's Premium portfolio, which has committed to putting people first for 90+ years.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chef de Partie - Harrison's
Chef de Partie - Harrison's

1BSLF • Port Douglas

On-site
AUD 50,000 - 75,000
Staff discounts on food and hotel stay
Life with the Works program—flexible &
Training programs and career progress
+2
Food & Beverage Attendant - Banquets
Food & Beverage Attendant - Banquets

1BSLF • Port Douglas

On-site
AUD 30,000 - 39,000
Exclusive staff discounts on food &amp
Life with the Works flexible hours &地点
Training programs and career growth
+3
Restaurant Assistant Manager - Harrison's
Restaurant Assistant Manager - Harrison's

1BSLF • Port Douglas

On-site
AUD 90,000 - 110,000
Staff discounts
Flexible hours
Training programs
+1
Bartender - Lagoon House
Bartender - Lagoon House

1BSLF • Port Douglas

On-site
AUD 30,000 - 36,000
At Your Service Agent / Guest Service Expert
At Your Service Agent / Guest Service Expert

1BSLF • Port Douglas

On-site
AUD 20,000 - 32,000
Staff discounts on F&B and hotel rooms
Flexible hours and locations with sabb
Training programs and career growth
+3
Guest Service Expert
Guest Service Expert

22320611 • Port Douglas

On-site
AUD 30,000 - 39,000
Staff discounts
Flexible hours program
Training programs
+3
Assistant Bar Manager
Assistant Bar Manager

Sheraton Hotels & Resorts • Sydney

On-site
AUD 70,000 - 90,000
Exclusive staff discounts
Life with the Works program
International training programs
+3
Demi Chef de Partie - Pastry
Demi Chef de Partie - Pastry

Sheraton Hotels & Resorts • Sydney

On-site
AUD 65,000 - 80,000
Assistant Bar Manager
Assistant Bar Manager

22320601 • Sydney

On-site
AUD 90,000 - 120,000
Staff discounts
Life with the Works program
Training and career development
+2
Reservations & Rooms Control Agent
Reservations & Rooms Control Agent

1BSLF • Port Douglas

On-site
AUD 45,000 - 65,000
Staff discounts on food, beverage and
Career development programs
Employee assistance program
+1