Chef de Partie | Fast-Paced Pub Kitchen & Growth

Railway Hotel Pakenham; Melbourne; On-site; AUD 60,000 - 75,000; Full time

Benefits offered by this job

Competitive salary

Full-time role

Supportive team

Well-equipped kitchen

Professional development

Growth opportunities

Job summary

Railway Hotel Pakenham in Melbourne, VIC, is seeking a passionate Chef de Partie to join our busy pub and bistro kitchen. You will work alongside our Head Chef and experienced team to deliver high-quality meals and maintain consistency during service.

We offer a full-time role, a supportive kitchen, opportunities for development, and a well-equipped workspace in a growing hospitality group.

Qualifications

• Has previous experience as a Chef de Partie or experienced Commis Chef ready to take the next step.
• Is confident working in a fast-paced, high-volume kitchen.
• Has a genuine passion for cooking and producing quality food.
• Is organised, dependable and works well under pressure.

Responsibilities

• Prepare and cook high-quality meals in a busy pub and bistro environment.
• Confidently manage your own section during service.
• Maintain consistent food quality, presentation and portion control.
• Assist with food preparation, stock rotation and waste management.
• Maintain high standards of food safety, hygiene and cleanliness.
• Collaborate with the kitchen team to ensure smooth service.
• Support junior chefs and kitchen staff when required.

Skills

Chef de Partie experience

Fast-paced kitchen

Teamwork

Food safety

Attention to detail

Job description

Railway Hotel Pakenham in Melbourne, VIC, is seeking a passionate Chef de Partie to join our busy pub and bistro kitchen. You will work alongside our Head Chef and experienced team to deliver high-quality meals and maintain consistency during service.

We offer a full-time role, a supportive kitchen, opportunities for development, and a well-equipped workspace in a growing hospitality group.