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Ramsgate Beach House is seeking a Chef de Partie to join our modern coastal kitchen team. You will oversee breakfast and assist with lunch service, ensuring high-quality ingredients and plated dishes in line with our standards.
Working with the Head and Sous chefs, you will handle line cooking, food preparation and plating while maintaining strict food handling and sanitation practices. This role suits a team player who thrives under pressure and has current industry certificates.
Chef de Partie at Ramsgate Beach House, a licensed venue open 7 days for breakfast and lunch, offering dine in in a modern coastal setting and takeaway through the RBH Kiosk. The role forms part of a new and dynamic kitchen team and will require working knowledge of Modern Australian cuisine and fresh seafood.
Ramsgate Beach House offers dine in in a modern coastal setting and takeaway through the RBH Kiosk. The RBH Kiosk opens out on to the beach and promenade.