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Royal on the Park Hotel & Suites in Brisbane is seeking a creative Chef de Partie to join our kitchen team. Full-time with rotating roster, including weekends and public holidays, and full Australian working rights.
You’ll contribute across kitchen sections and support the Head Chef with stock control and cost management. We offer a fun, dedicated team, discounts on parking, food and accom- modation, and opportunities to grow within a historic hotel overlooking the river.
Bring your passion for food to one of Brisbane's best-loved hotels!
Royal on the Park Hotel & Suites is an important part of Brisbane's history. Everyone has a story about their experience with the 'hotel with the flags' and the people of Brisbane carry a special fondness for us. Add our prime location close to the river overlooking the City Botanic Gardens and you've got a winning combination.
We’re looking for a creative Chef de Partie who loves to learn and wants to grow with our kitchen team. You’ll be part of a fun, dedicated team and culture where you’ll be supported and encouraged to develop your skills.
This is a full-time position, so full working rights in Australia and full availability across a rotating roster, including early, late, weekend and public holiday shifts, are required.
We thank all applicants for their time. Only shortlisted candidates with full working rights in Australia will be contacted.
An equal opportunity employer. DJ Hotels (Australia) Pty Ltd trading as Royal on the Park.
25 September 2026Brisbane Queensland, Australia