Chef de Partie

ARU; City of Melbourne; On-site; AUD 65,000 - 88,000; Full time

Benefits offered by this job

Prime Location in Melbourne CBD

Opportunities for progression within a

Award-winning team

Job summary

ARU in Melbourne’s CBD invites a Chef de Partie to join our award-winning kitchen. This role offers flexibility with full-time or part-time arrangements for an upscale dining environment. You will contribute to high-quality dishes, support a busy section, and uphold our standards of excellence.

The successful candidate will bring at least two years as a Commis Chef, a relevant cookery qualification if available, and a proactive, detail-oriented, team-focused mindset in a fast-paced setting.

Qualifications

• Minimum two years' experience at Commis Chef level in a venue of a similar calibre.
• Certificate in Commercial Cookery or related qualification is advantageous but not essential.
• Knowledge of food preparation techniques and kitchen equipment.
• Ability to adapt and succeed in high-pressure service periods.
• Strong attention to detail and a passion for delivering exceptional culinary experiences.
• Excellent teamwork and communication skills.

Responsibilities

• Assist in the preparation and cooking of high-quality dishes following established recipes and guidelines.
• Collaborate with team members to manage a section, ensuring timely and efficient service to achieve guest satisfaction.
• Ensure precise portioning, proper storage, and accurate labelling of ingredients, monitor stock levels and place orders for the section.
• Uphold cleanliness and organisation standards for workstations and kitchen equipment.
• Adhere to all health and safety regulations to maintain a safe working environment.

Skills

Teamwork

Communication

Attention to detail

Positive attitude

Curious mindset

Education

Certificate in Commercial Cookery

Job description

ARUis one of Melbourne's most acclaimed restaurants, renowned for its refined service and exceptional dining experience. Celebrated as The Age Good Food Guide Restaurant of the Year 2023, ARU currently holds Two Hats and Three Glasses, reflecting our unwavering commitment to culinary excellence, innovation and outstanding guest experiences.

At the heart of our success is a passion for developing exceptional people and creating a workplace where talent can thrive. ARU is part of The Windsor Group, a Melbourne-based hospitality collective that also includes The Windsor and Saadi, with exciting new hospitality concepts currently in development.

The Opportunity

We are seeking a talented Chef de Partie to join the team at Aru, Full-Time or Part-Time role available. If you have a strong desire to learn and grow in an upscale kitchen environment, this is the perfect role for you.

Your day-to-day will include:

• Assist in the preparation and cooking of high-quality dishes following established recipes and guidelines.
• Collaborate with team members to effectively manage a section, ensuring timely and efficient service in order to achieve maximum guest satisfaction.
• Ensure precise portioning, proper storage, and accurate labelling of all ingredients, while also monitoring stock levels and placing orders for the section.
• Uphold cleanliness and organisation standards for workstations and kitchen equipment.
• Adhere to all health and safety regulations to maintain a safe working environment.

Our successful candidate will have:

• Minimum two years' experience at Commis Chef level in a venue of a similar calibre.
• Certificate in Commercial Cookery or related qualification is advantageous but not essential.
• Knowledge of food preparation techniques and kitchen equipment.
• The ability to adapt and succeed in high-pressure service periods.
• Strong attention to detail and a passion for delivering exceptional culinary experiences.
• A positive attitude that is aligned with our company values and culture.
• Excellent teamwork and communication skills.
• A curious mindset with a desire to expand their knowledge and grow in an empowering workplace environment.

What We Offer:

• Work with the best,be part of an award-winning team in a supportive, growth-focused environment.
• Prime Location,work in the heart of Melbourne’s CBD, just steps from public transport.
• Opportunities for progression within our expanding hospitality group.

Please note: Only short-listed candidates will be contacted for this role. You must have full working rights in Australia to apply.