Chef De Cuisine, Functions, Mcg

Delaware North; Melbourne; On-site; AUD 120,000 - 160,000; Full time

Benefits offered by this job

Laundered uniforms provided daily

Discounted meals on-site during shift

World-class events in a unique venue

Career growth within a global company

Competitive salary with recognition

Job summary

Delaware North Australia is seeking a Chef de Cuisine - Events to lead our culinary team at the iconic Melbourne Cricket Ground (MCG) in Melbourne. You will drive high-end kitchen operations for major events, delivering outstanding menus, leadership, and profitability in a vibrant venue.

You will oversee daily kitchen functions, develop trend-forward menus, mentor the team, uphold HACCP standards, and manage costs across permanent and casual staff to meet event demands.

Qualifications

• Proven experience managing large-scale kitchen operations for functions and events
• Strong leadership and ability to motivate diverse culinary teams
• Expertise in menu development, stock management, and cost control
• Proficiency with business technology including stock control systems, spreadsheets, and accounting software
• Excellent communication and leadership skills
• Flexibility to work across a 7 day roster

Responsibilities

• Oversee the daily operations of the kitchen, ensuring seamless delivery across functions and premium events
• Develop innovative menu concepts that align with current food trends, guest preferences, and diverse event requirements
• Provide strong leadership, mentorship, and hands‑on training to foster a high‑performing, motivated culinary team
• Set and uphold exceptional food standards through efficient systems, processes, and event execution plans
• Assist in managing department budgets and food costs, utilising IT systems to drive efficiency and profitability
• Manage performance and labour costs across permanent and casual kitchen teams to meet varying event demands
• Champion on-site food safety standards and HACCP accreditation, ensuring compliance across all event operations

Job description

The opportunity Delaware North Australia has a rare opportunity for a talented Chef de Cuisine - Events to join our culinary team at the iconic Melbourne Cricket Ground (MCG). As Chef de Cuisine - Events, you will lead our bustling kitchen operations, combining your high-end culinary expertise and large-scale events experience to meet the demands of this diverse and vibrant environment. If you're ready to take the next step in your career working at one of Australia's most iconic venues.

What we offer

At Delaware North we like a challenge, and talent and hard work are rewarded. We're looking to create the future of hospitality, and we can't do it without you. So, roll up your sleeves and come see why Delaware North is your best career move yet. As our team member, you'll:

• Have laundered uniforms, including chefs' jackets and aprons, provided each day
• Enjoy discounted meals on-site during your shift
• Be part of world-class events in a unique atmosphere
• Access opportunities to grow your career within a global organisation
• Receive a competitive salary along with recognition for your contributions

What you will do?

• Oversee the daily operations of the kitchen, ensuring seamless delivery across functions and premium events
• Develop innovative menu concepts that align with current food trends, guest preferences, and diverse event requirements
• Provide strong leadership, mentorship, and hands‑on training to foster a high‑performing, motivated culinary team
• Set and uphold exceptional food standards through efficient systems, processes, and event execution plans
• Assist in managing department budgets and food costs, utilising IT systems to drive efficiency and profitability
• Manage performance and labour costs across permanent and casual kitchen teams to meet varying event demands
• Champion on-site food safety standards and HACCP accreditation, ensuring compliance across all event operations

More about you

• Proven experience managing large‑scale kitchen operations for functions and events
• A strong track record of leading and inspiring diverse culinary teams
• Expertise in menu development, stock management, and cost control
• Strong commercial acumen with a track record of delivering business outcomes
• Relevant culinary qualifications
• Proficiency in business technology, including stock control systems, spreadsheets, and accounting software
• Excellent communication and leadership skills, with the ability to engage at all levels
• Flexibility to work across a 7 day roster

The application period will close on 22/11/2026 unless a succcessful candidate is identified sooner.

Who we are

The Melbourne Cricket Ground (MCG) stands as Australia's most iconic sporting venue and the largest stadium in the Southern Hemisphere, with capacity for over 100,000 fans. Renowned for hosting blockbuster AFL clashes, international cricket, and major entertainment events, the MCG is also a premier destination for concerts, special occasions, and non‑event‑day functions. Beyond the action on the field, Delaware North offers a variety of retail food and beverage options, premium hospitality, and multipurpose spaces for corporate and private events. A true cultural landmark, the MCG delivers unforgettable experiences at the heart of Melbourne's sporting and entertainment scene.