Chef/Cook

Sociable Tech Pty Ltd; Melbourne; Presencial; AUD 75.000 - 85.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Superannuation

Permanent position

Descripción de la vacante

Café Mambo Bar and Lounge in Melbourne, Australia, is seeking a skilled Chef/Cook to prepare and present a variety of quality dishes that complement the venue’s dining experience.

This permanent, full-time role offers a salary of AUD 75,000–85,000 plus superannuation. A 2-year Diploma in Hospitality or equivalent and 1–3 years of full-time chef/cook experience are required, along with Australian work rights.

Formación

• Diploma of Hospitality Management (or equivalent) required.
• 1–3 years of full-time Chef/Cook experience preferred.
• Full Australian work rights required.

Responsabilidades

• Plan, prepare, and cook meals in dining or catering establishments.
• Develop menus, estimate costs, and manage food inventory.
• Lead kitchen teams, train staff, and maintain high standards of hygiene and safety.

Descripción del empleo

Job Type: Permanent position | Full time position

Job Description

Recruitment Links Australia Café Mambo Bar and Lounge is seeking a skilled and motivated Chef/Cook to prepare and present a variety of quality dishes that complement the venue’s dining experience. The role focuses on maintaining consistency in food quality, flavour, and presentation while contributing to an efficient and well-organised kitchen. The ideal candidate will demonstrate a passion for cooking, strong attention to detail, and the ability to work collaboratively in a fast-paced hospitality environment.

Benefits Salary: $75,000 to $85,000 per Annum + Superannuation Task & responsibilities RESPONSIBILITIES OF CHEF: Plan, prepare, and cook meals in dining or catering establishments. Develop menus, estimate costs, and manage food inventory. Maintain high standards of food quality, hygiene, and safety.

Lead kitchen teams, train staff, and demonstrate cooking techniques. Work in high-pressure environments to deliver exceptional dining experiences. Innovate recipes and ensure organized kitchen operations.

RESPONSIBILITIES OF COOK: Execute daily meal preparations under guidance. Plan, prepare, and cook meals in dining or catering establishments. Work in high-pressure environments to deliver exceptional dining experiences.

Maintain high standards of food quality, hygiene, and safety. Qualification & experience Completion of a 2-year Diploma of Hospitality Management (or equivalent qualification) is required. Minimum 1 to 3 years of full time experience as a Chef/Cook is required.

Strong time management skills. Exceptional communication abilities. Applicants must have full Australian work rights.

Australian Citizens or Permanent Residents are preferred. About Company Café Mambo Bar and Lounge is a welcoming dining destination known for its modern Australian cuisine with an Italian influence, relaxed atmosphere, and warm hospitality. With a focus on quality food, friendly service, and creating memorable dining experiences, the venue provides an inviting space for families, friends, and local diners to come together and enjoy delicious meals in a vibrant and casual setting.

Work Type: Full time Salary: $75000-85000 Job Publish: 15-10-2026 Job Expire: 14-11-2026