Chef

BaptistCare

Morwell

Hybrid

AUD 55,000 - 75,000

Full time

6 days ago
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Job summary

BaptistCare’s Heritage Manor is seeking a Cook/ Chef to deliver high-quality meals that support residents’ wellbeing and daily enjoyment. You’ll prepare nutritious, well-balanced meals, assist with specialised diets, and run weekend service in an in-charge capacity.

Join a calm, structured kitchen in a values-driven team where your role truly matters, with opportunities to contribute to events and community activities while maintaining high food safety standards.

Qualifications

  • Availability to work weekends (essential).
  • Aged care kitchen experience (essential).
  • In-charge / leadership experience in a kitchen (essential).
  • Mandatory Food Safety Supervisor Certificate (HLTFSE001, HLTFSE005, HLTFSE007).
  • Industry Training – Food Handling and Hygiene Certificate.
  • Commercial Cookery Certificate III / IV.
  • Experience with menu planning, ordering, and special diets.
  • Experience in catering within residential aged care facility.

Responsibilities

  • Prepare and present nutritious, well-balanced meals aligned with menus.
  • Support the delivery of specialised and therapeutic diets.
  • Assist with meal service across dining areas.
  • Maintain high standards of food safety and hygiene.
  • Support stock control, ordering, and kitchen organisation.
  • Contribute to special events, functions, and community activities.
  • Work collaboratively with the Head Chef and wider team.
  • Run the kitchen on weekends in an in-charge capacity.

Skills

Weekend availability
Aged care kitchen
Leadership in kitchen
Food Safety Certificate
Hygiene training
Cookery certificates
Menu planning
Special diets

Education

Commercial Cookery Cert III/IV

Job description

Still working unpredictable hours, rushing through service, and feeling like your cooking is just another task?


At Baptcare’s Heritage Manor Community, cooking is something more meaningful.


Here, every meal is an opportunity to bring comfort, connection, and enjoyment to our residents. You’ll be part of a kitchen where your work truly matters — where people know your name, appreciate what you create, and look forward to every meal.


If you’re looking for a role that brings purpose back into your cooking, this could be the change you’ve been waiting for.


WHAT MAKES THIS ROLE DIFFERENT


  • No late nights or split shifts — enjoy a better work-life balance

  • Salary packaging up to $18,550 per year — increase your take-home pay

  • Be part of a supportive, values-driven team

  • Build real connections with the people you cook for

  • Work in a calm, structured kitchen environment


THE ROLE

As a Cook/ Chef at Heritage Manor, you’ll play a key role in delivering high-quality meals that support residents’ wellbeing and daily enjoyment.



  • Prepare and present nutritious, well-balanced meals aligned with set menus

  • Support the delivery of specialised and therapeutic diets

  • Assist with meal service across dining areasi>
  • Maintain high standards of food safety and hygiene

  • Support stock control, ordering, and kitchen organisation

  • Contribute to special events, functions, and community activities

  • Work collaboratively with the Head Chef and wider team

  • Run the kitchen on weekends in an in-charge capacity


This is more than a cooking role — it’s your chance to make a genuine difference every day.


ABOUT YOU

To be successful in this role, you must bring:



  • Availability to work weekends (essential)

  • Previous aged care kitchen experience (essential)

  • Previous in-charge / leadership experience in a kitchen environment (essential), as you will be responsible for running the kitchen on weekends.

  • Mandatory Food Safety Supervisor Certificate (HLTFSE001, HLTFSE005, HLTFSE007)

  • Relevant Industry Training – Food Handling and Hygiene Certificate.

  • Commercial Cookery Certificate III / IV.

  • Previous experience and working knowledge of menu planning, ordering, and special diet preparation.

  • Previous experience working in catering within a residential aged care facility.


ABOUT BAPTISTCARE

BaptistCare is a leading purpose-led care organisation, guided by our Christian identity and serving people and communities across Australia for more than 110 years. We support people to live better through aged care, home care, retirement living, community services, disability support and housing.


We know that life’s challenges can make our world feel smaller. With the right people alongside us, it can feel more connected, supported and hopeful again.


That’s what we work towards every day - enriching lives through communities of care. Today, more than 70,000 customers, 12,000 employees and close to 2,000 volunteers are part of our communities across Australia.


BaptistCare – Inspired by Jesus to champion care for all.


READY TO PUT YOUR SKILLS WHERE THEY MATTER MOST?

Questions about the role? Reach out to Mitchell Kitanovski at talent@baptcare.org.au

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