Chef

Talent Recruitment; Melbourne; Presencial; AUD 75.000 - 85.000; Jornada completa

Descripción de la vacante

Rustica Sourdough Bakery Café in Melbourne's South Yarra seeks a hardworking and dedicated chef to join their team. This full-time role offers a salary of $75,000–$85,000 per year and requires passion for high-volume, high-pressure hospitality environments alongside strict food safety standards.

The successful candidate will prepare diverse cuisines, uphold presentation standards, and train kitchen staff while contributing to menu planning and daily operations.

Formación

• At least 1 year experience in a similar role.
• Relevant qualifications in commercial cookery.

Responsabilidades

• Prepare, season and cook food according to recipes.
• Train and manage cooks and kitchen staff.
• Contribute to menu planning.
• Manage daily kitchen operations including ordering.
• Ensure safety, hygiene and food quality.

Conocimientos

Cuisine preparation

Creativity

Presentation

Consistency

Cooking to recipes

Menu planning

Food safety

OHS knowledge

Kitchen operations

Staff training

Educación

Commercial cookery qualification

Descripción del empleo

Position : Full Time
Location : South Yarra VIC 3141
Salary : $75,000 - $85,000 a year

Located in Melbourne’s most iconic strip, Rustica Sourdough Bakery Café serves signature bakery treats, delicious coffee and delightful brunch options with a la carte menus 7 days a week.
Rustica Sourdough Bakery Café is currently looking for hardworking and dedicated chef to join their team.

Skills, Duties, and Responsibilities:

• Skills in preparing different variety of cuisine
• Creativity and high presentation standards
• Ability to create dishes with consistency
• Skilled in preparing, seasoning, and cooking food according to recipes
• Ability to contribute to menu planning
• Understanding of food safety and OHS requirements
• Train and manage cooks and kitchen staff
• Achieving all safety, hygiene and food quality
• Should be able to manage daily kitchen operations including ordering

To be considered for the position you must possess the following:

• At least 1 year experience in a similar role
• Relevant qualifications in commercial cookery
• Ability to excel in a high-volume, high-pressure environment
• Proactive, energetic and shares a passion for the hospitality industry
• Possess effective communication skills with an approachable manner