Chef

Sardo Private; City of Melbourne; On-site; AUD 99,000 - 121,000; Full time

Benefits offered by this job

Staff accommodation

Sponsorship may be available for the 


Beach-side living

Full-time role

Job summary

Sardo Sorrento in Sorrento on the Mornington Peninsula is seeking an experienced Senior Chef / Chef de Partie to join our kitchen team. This full-time role is approximately 40 hours per week with an annual package of AUD 110,000 and staff accommodation may be provided.

We value passionate professionals who can produce high-quality Italian dishes from scratch, including homemade pasta. Sponsorship may be available for the right candidate, and you will have the opportunity to live near the beach

Qualifications

• Experienced in a professional kitchen with strong organizational skills.
• Experience with Italian cuisine and homemade pasta is highly valued.

Responsibilities

• Create high-quality Italian dishes and contribute to menu development.
• Ensure consistency and presentation across daily specials.

Skills

Senior Chef

Chef de Partie

Italian cuisine

Pasta making

Job description

$110,000 annual packageApproximately 40 hours per weekFull-time positionStaff accommodation can be provided

Sardo Sorrento is looking for an experienced and passionateSenior Chef / Chef de Partieto join our kitchen team in Sorrento on the Mornington Peninsula.

We are an established Italian restaurant specialising in authentic Italian food made from scratch with quality ingredients and fresh homemade pasta.

What we offer:

• $110,000 annual package
• Approximately 40 hours per week
• Full-time position
• Staff accommodation can be provided
• Sponsorship may be available for the right candidate
• Opportunity to live and work close to the beach
• Supportive and passionate team environment
• Creative role with the opportunity to contribute to our menu

We are looking for someone with strong experience in a professional kitchen who is organised, reliable and takes pride in producing consistently high-quality food.

Experience with Italian cuisine and homemade pasta is highly valued.