Chef

Good Grace; City of Brisbane; On-site; AUD 50,000 - 72,000; Full time

Benefits offered by this job

Staff meals and staff discount

Job summary

Good Grace is seeking an experienced chef for our modern Australian restaurant in Kenmore. You will be part of a skilled kitchen team, executing the menu to perfection in a busy 165-seat venue with outdoor dining options.

We value creativity and honesty in cooking, with a focus on French and Italian influences. Breakfast, lunch or dinner shifts are available, with staff meals and staff discounts in a warm, family-focused environment where great hospitality matters.

Qualifications

• Proven chef experience in a professional kitchen.
• Hand-on experience with French and Italian cuisine.
• Solid knowledge of food safety compliance.
• Able to multitask and support team members.
• Great teamwork and resilience under pressure.

Responsibilities

• Execute the menu to perfection
• Work with French and Italian cuisine
• Multitask and work hands-on in the kitchen
• Work safely and productively
• Support other team members
• Maintain food safety compliance

Skills

Previous chef experience

French & Italian cuisine

Food safety awareness

Team player

Calm under pressure

Job description

We are looking for a talented chef to join our team at our modern Australian restaurant in Kenmore. You will be part of our kitchen team executing the menu to perfection in a 165 seat venue with outdoors and al fresco dining.

Key responsibilities

Execute the menu to perfection

Work with French and Italian cuisine

Multitask and work hands-on in the kitchen

Work safely and productively

Support other team members

Maintain food safety compliance

About you

Previous chef experience

Worked with French and Italian cuisine

Understanding of food safety compliance

Work well in a team and support other team members

Multitasking and hands on

Comfortable in your role

Stay cool and calm under pressure

Maintain a positive outlook

Breakfast, lunch or dinner shifts — no splits

Competitive pay

Work alongside a highly skilled, experienced team

An exciting menu that encourages creativity and new ideas

Staff meals and staff discount

A warm, family-focused environment where great hospitality matters

About us

We are a local's favourite modern Australian restaurant in the heart of Kenmore and Chapel Hill. We are a team of highly experienced and passionate individuals that is guided by a simple philosophy — honest ingredients, thoughtful cooking, and food that leaves a lasting impression. We believe the best dining experiences come from respecting the seasons and allowing quality produce to speak for itself.