Chef

Golden Horizons Farms Pty Ltd; Brisbane; On-site; AUD 30,000 - 41,000; Full time

Job summary

Golden Horizons Farms Pty Ltd in Springwood, QLD, is seeking a dedicated cook to prepare and present a variety of meals, roasts and café-style dishes in a busy hospitality setting. You will play a key role in ensuring high food quality and consistency while delivering a positive customer experience.

Responsibilities include efficient service during peak periods, adherence to food safety standards, teamwork and flexibility across shifts, including weekends.

Qualifications

• Previous experience in café, carvery or similar hospitality environment.
• Good food preparation, cooking and presentation skills.
• Knowledge of food safety, hygiene and safe food handling practices.
• Strong time management and organisational skills.
• Ability to multitask and work under pressure during busy periods.
• Positive attitude, friendly personality and willingness to learn.
• Good communication skills and attention to detail.
• Reliable, punctual and committed to maintaining high food quality and consistency.

Responsibilities

• Prepare, cook and present a variety of meals, roasts and café-style dishes.
• Work efficiently during busy service periods in a fast-paced café environment.
• Follow food safety, hygiene and safe food handling practices.
• Maintain high standards of food quality, presentation and consistency.
• Manage multiple tasks effectively while meeting service requirements.
• Work independently and collaboratively as part of a team.
• Maintain an organised and clean food preparation area.
• Communicate effectively with team members and contribute to a friendly workplace.
• Work flexibly across different shifts, including weekdays and weekends.

Skills

Food preparation

Cooking

Food safety

Time management

Multitasking

Communication

Tools

Kitchen equipment knowledge

Job description

Golden Horizons Farms Pty Ltd – Springwood QLD

Join a busy café, carvery or similar hospitality environment where you will prepare and present a variety of meals, roasts and café-style dishes. You will play an important role in maintaining high food quality and consistency while contributing to a positive customer experience.

Key responsibilities

• Prepare, cook and present a variety of meals, roasts and café-style dishes.


• Work efficiently during busy service periods in a fast-paced café environment.


• Follow food safety, hygiene and safe food handling practices.


• Maintain high standards of food quality, presentation and consistency.


• Manage multiple tasks effectively while meeting service requirements.


• Work independently and collaboratively as part of a team.


• Maintain an organised and clean food preparation area.


• Communicate effectively with team members and contribute to a friendly workplace.


• Work flexibly across different shifts, including weekdays and weekends.

What we're looking for

• Previous experience working in a café, carvery or similar hospitality environment.


• Good food preparation, cooking and presentation skills.


• Knowledge of food safety, hygiene and safe food handling practices.


• Strong time management and organisational skills.


• Ability to multitask and work under pressure during busy periods.


• Positive attitude, friendly personality and willingness to learn.


• Good communication skills and attention to detail.


• Reliable, punctual and committed to maintaining high food quality and consistency.