Centre Cook (Part-Time) — Nourish Kids with Healthy Meals

Goodstart Early Learning; Highfields; On-site; AUD 45,000 - 51,000; Part time

Benefits offered by this job

Competitive pay – at least 5% above AW

50% discount off childcare gap fees

Fitness Passport for fitness discounts

Two wellbeing days per year

Free annual flu shot

Option to purchase extra leave

First Nations Support and Cultural Le​

Retail discounts on insurance, travel,

Uniform allowance and referral program

Job summary

Goodstart Highfields in Queensland is seeking a part-time cook to prepare meals for children, ensuring dietary requirements are met and food safety standards are maintained. You will plan menus, order supplies, and work a fixed roster 8am–1:30pm.

The role supports a 27.5-hour weekly schedule and is based at the Highfields centre. The successful candidate will hold a Certificate III in Commercial Cookery or have childcare cooking experience, plus a Working with Children Check and safety training

Qualifications

• Certificate III in Commercial Cookery or childcare cooking experience.
• Current QLD Working with Children Check.
• Certificate of Completion for the National Child Safety Foundation Training via Geccko platform.

Responsibilities

• Prepare meals that meet dietary requirements and allergies for children.
• Plan menus and order supplies in consultation with the Centre Director.
• Maintain high standards of food safety in storage, handling and preparation of food and drinks.
• Work a part-time roster of 5.5 hours per week, 8am–1:30pm.

Skills

Meal preparation for children

Menu planning

Food safety

Organisation skills

Dietary requirements

Education

Certificate III in Commercial Cookery or childcare cooking experience

Job description

Goodstart Highfields in Queensland is seeking a part-time cook to prepare meals for children, ensuring dietary requirements are met and food safety standards are maintained. You will plan menus, order supplies, and work a fixed roster 8am–1:30pm.

The role supports a 27.5-hour weekly schedule and is based at the Highfields centre. The successful candidate will hold a Certificate III in Commercial Cookery or have childcare cooking experience, plus a Working with Children Check and safety training