Centre Chef

Clover Early Learning; Logan City; Sur place; AUD 45 000 - 65 000; Plein temps

Avantages offerts par ce poste

Creative freedom

Positive work environment

Career growth

Competitive compensation

Résumé du poste

Clover Early Learning is seeking a dedicated cook to nourish the next generation, planning and preparing healthy, child-friendly meals aligned with dietary guidelines to support learning and growth.

You will ensure kitchen safety and hygiene, manage allergens, and collaborate with educators to foster a positive, creative environment with opportunities for professional growth.

Qualifications

• Minimum Certificate 3 in Commercial Cookery.
• At least 2 years' experience in a similar role.
• Experience in early learning or child care is preferred.
• Knowledge of safe food handling and Food Safety Certificate.
• Working with Children Check preferred.

Responsabilités

• Plan and prepare healthy, balanced, child-friendly meals.
• Design appealing menus that encourage nutritious eating.
• Maintain kitchen safety, hygiene, and allergen controls.
• Collaborate with educators to support children's wellbeing and development.

Connaissances

Nutrition knowledge

Meal planning

Safety compliance

Team collaboration

Formation

Certificate 3 in Commercial Cookery

Description du poste

Are You a Passionate Cook Ready to Nourish the Next Generation?

Clover Early Learning is on the lookout for a dedicated and creative cook to join our team. As part of Clover, you’ll play a crucial role in supporting the health and wellbeing of our children by preparing nutritious and delicious meals that fuel their learning and growth.

Why This Role Is Unique:

At Clover Early Learning, we believe that good nutrition is key to supporting children’s development. As our cook, you’ll have the opportunity to create a menu that is both nutritious and exciting for young children, all while contributing to a positive and supportive learning environment.

What You’ll Be Doing:

• Plan and Prepare Meals: Create and cook healthy, balanced, and child-friendly meals in line with dietary guidelines and individual needs.
• Create Excitement: Design appealing and varied menus that encourage children to enjoy nutritious foods.
• Ensure Safety and Hygiene: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations, including food allergies and special dietary requirements.
• Collaborate with the Team: Work closely with the educators to ensure mealtimes are enjoyable and contribute to children’s social and emotional development.

What We’re Looking For:

• Minimum Certificate 3 in Commercial Cookery
• A minimum of 2 years experience in a similar role.
• Experience in a similar role, preferably within an early learning or child care setting.
• Knowledge of safe food handling practices and relevant qualifications (Food Safety Certificate).
• A passion for creating nutritious meals for children and a commitment to promoting healthy eating habits.
• Strong organisational skills and the ability to manage time effectively.
• A current Working with Children Check (Blue Card) is preferred.

What We Offer:

• Creative Freedom: The opportunity to design and prepare healthy, exciting meals for children.
• A Positive Work Environment: Be part of a supportive and collaborative team that values creativity, diversity, and innovation.
• Career Growth: Opportunities for ongoing training and professional development.
• Competitive Compensation: A salary package that reflects your expertise and contribution to the wellbeing of the children in our care.