CBD Savoury Chef (Commis/CP) - Free Lunch & 50% Discount

Tuga Pastries Australia; Sydney; On-site; AUD 65,000 - 80,000; Full time

Benefits offered by this job

Free lunch

50% staff discount

Job summary

Tuga Pastries Australia in Sydney’s CBD is hiring Savoury Chefs for our busy kitchen. We invite Commis Chefs (Junior) and Chefs de Partie (Senior) to join our team.

You will prepare gourmet sandwiches, manage mise en place and quality, and assist with stock and daily operations in a fast-paced café environment. This role suits both first-kitchen entrants and experienced line cooks seeking growth.

Qualifications

• Experience in a commercial kitchen, cafe, bakery, or sandwich bar.

Responsibilities

• Prepare and assemble a range of gourmet sandwiches, wraps, and savoury cafe items.
• Manage daily mise en place, portioning, slicing, and ingredient prep.
• Maintain consistency in food presentation, quality, and portion control.
• Adhere to high food safety, hygiene, and safe food handling standards.
• Keep kitchen prep areas clean, organised, and stocked.
• Assist with stock rotation, freshness checks, and inventory management.
• For Chef de Partie: oversee daily section workflow and guide junior team members.

Skills

Sandwich making

Food safety

Efficiency

Attention to detail

Pace in busy service

Flexibility

Work rights

Job description

Tuga Pastries Australia in Sydney’s CBD is hiring Savoury Chefs for our busy kitchen. We invite Commis Chefs (Junior) and Chefs de Partie (Senior) to join our team.

You will prepare gourmet sandwiches, manage mise en place and quality, and assist with stock and daily operations in a fast-paced café environment. This role suits both first-kitchen entrants and experienced line cooks seeking growth.