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Guzman y Gomez Mexican Kitchen is seeking crew members to be the front line of our busy restaurant. You will greet customers, take orders, roll burritos, restock fridges, and participate in basic food prep, while learning other roles across the team.
No prior experience is essential, and a positive, coachable attitude is valued above all. We offer free uniforms, flexible work hours, discounted meals, and celebrate cultural events like Day of the Dead and Cinco de Mayo as part of our vibrant team
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. Our
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. Our Crew at GYG, are front and center guaranteeing an exceptional guest experience. From taking orders, expertly crafting burritos, restocking fridges and mastering basic food prep, you will showcase your versatility as a team player. Every burrito you roll, every guest you serve contributes to the success of our restaurant and GYG.
Our Crew members are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, GYG business.
Experience is helpful, but it’s not everything. What we mean is:
These are just some of the benefits that come with working at GYG:
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.