Casual Cook/Chef

El-Camino; Sydney; On-site; AUD 45,000 - 60,000; Part time

Job summary

El Camino Cantina The Rocks in Sydney is seeking a talented Cook/Chef to join our culinary team. You will work under the Head Chef to assist in the preparation and execution of high-quality Tex-Mex dishes in a fast-paced restaurant.

The role emphasizes maintaining kitchen cleanliness, following established recipes, and collaborating with the team to ensure smooth operations. Prior experience and a willingness to learn are valued traits for success in this dynamic kitchen.

Qualifications

• Experience in a similar kitchen environment.
• Knowledge of basic cooking techniques and equipment.
• Ability to work under pressure in a fast-paced kitchen.
• Strong attention to detail and organization.
• Willingness to learn and grow as a culinary professional.

Responsibilities

• Assist in preparation of ingredients for cooking.
• Cook and plate dishes according to recipes and standards.
• Maintain a clean and organized workstation.
• Adhere to food safety and sanitation guidelines.
• Collaborate with team to ensure smooth kitchen operations.

Skills

Cooking basics

Kitchen teamwork

Work under pressure

Attention to detail

Learning mindset

Tools

Kitchen equipment

Job description

220 Lang Rd, Moore Park NSW 2021, Australia

Casual

El Camino Cantina The Rocks is seeking a talented and passionate Cook/Chef to join our team. As a member of our culinary team, you will work under the supervision of our Head Chef to assist in the preparation and execution of high-quality dishes in a fast-paced restaurant setting.

Responsibilities:

• Assist in the preparation of ingredients for cooking
• Cook and plate dishes according to established recipes and standards
• Maintain a clean and organized work station
• Adhere to all food safety and sanitation guidelines
• Collaborate with other team members to ensure smooth kitchen operations

Requirements:

• Previous experiences in a similar environment
• Knowledge of basic cooking techniques and kitchen equipment
• Ability to work well under pressure in a fast-paced environment
• Strong attention to detail and organizational skills
• Willingness to learn and grow as a culinary professional

If you are passionate about Tex-Mex cuisine and eager to develop your skills in a dynamic kitchen, we want to hear from you!