Camp Kitchen Lead — Christian Ministry

Christian Community Ministries Ltd; Advancetown; On-site; AUD 55,000 - 75,000; Full time

Job summary

Christian Community Ministries – Advancetown QLD invites committed Cooks to join our catering teams across the Gold Coast, Somerset Region and Lennox Head. Reporting to our Catering Manager, you will prepare and serve healthy meals in a clean, friendly environment while contributing to camp programs and ministry goals.

The role requires a minimum Certificate III/IV in Commercial Cookery, 3+ years kitchen experience, and the ability to work collaboratively on a 7-day roster, including weekends

Qualifications

• Certificate IV in Hospitality (Commercial Cookery) or equivalent is a minimum requirement.
• At least 3 years of relevant experience as a Chef.
• Ability to work effectively and efficiently in a team environment.
• Willing to work split shifts.
• Current Blue Card (working with Children) and a valid driver's license.

Responsibilities

• Set up kitchen workstations with all necessary ingredients, tools and equipment.
• Prepare and cook a wide range of dishes including breakfast, lunch and dinner.
• Serve, store, freeze and preserve food items according to kitchen standards.
• Assist with menu planning, ordering quantities, and cost management.
• Supervise and train kitchen staff in food preparation and safe handling.
• Order, receive and manage inventory of food and kitchen supplies.
• Collaborate with Head Chef and staff to ensure efficient production and compliance with health regulations.
• Maintain professional conduct and foster positive team relationships.
• Work across a 7-day rotating roster including weekends and evenings.
• Contribute to the wider ministry of CYC.

Skills

Communication skills

Teamwork

Work under pressure

Split shifts

Organizational skills

Education

Certificate IV in Hospitality (Commercial Cookery) or equivalent

Certificate III in Commercial Cookery or equivalent

Job description

Christian Community Ministries – Advancetown QLD invites committed Cooks to join our catering teams across the Gold Coast, Somerset Region and Lennox Head. Reporting to our Catering Manager, you will prepare and serve healthy meals in a clean, friendly environment while contributing to camp programs and ministry goals.

The role requires a minimum Certificate III/IV in Commercial Cookery, 3+ years kitchen experience, and the ability to work collaboratively on a 7-day roster, including weekends