Café Cook — Fast-Paced Kitchen & Quality Service

Good Neighbour Cafe

South Canberra

Sur place

AUD 80 000 - 90 000

Plein temps

Il y a 47 heures
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Résumé du poste

Good Neighbour Cafe in Kingston, Canberra is hiring a Cook/Chef. The cafe operates 7 days a week serving breakfast, lunch, baked goods and beverages, with a focus on service, consistency and quality.

Open to rosters including weekends and public holidays, you will prepare meals, maintain safety and quality, and support smooth kitchen operations. The successful candidate will have formal commercial cookery qualifications and relevant experience, with strong teamwork and time management skills to

Qualifications

  • Formal qualification in commercial cookery.
  • More than 1 year of relevant experience as a Cook or Chef.
  • Knowledge of cooking techniques and safe food handling.
  • Ability to maintain food quality and consistency during busy service.
  • Strong communication, teamwork and time management skills.
  • Roster availability including weekends and public holidays.

Responsabilités

  • Prepare and cook dishes according to the cafe's menu and recipes.
  • Food preparation, including washing, cutting, seasoning and storage.
  • Operate ovens, grills and other kitchen equipment safely.
  • Monitor cooking times and temperatures to ensure proper cooking.
  • Check food quality, flavour and presentation before serving.
  • Prepare meals for dietary requirements and allergies.
  • Store, label and rotate ingredients to maintain freshness and minimise waste.
  • Monitor stock levels and report ingredient needs to the Chef or management.
  • Maintain, clean and organise workstations and storage areas.
  • Follow food safety and workplace safety procedures.
  • Coordinate with kitchen and front-of-house staff for timely service.

Connaissances

Communication
Teamwork
Time management
Cooking techniques
Food safety

Formation

Formal qualification in commercial cookery

Description du poste

Good Neighbour Cafe in Kingston, Canberra is hiring a Cook/Chef. The cafe operates 7 days a week serving breakfast, lunch, baked goods and beverages, with a focus on service, consistency and quality.

Open to rosters including weekends and public holidays, you will prepare meals, maintain safety and quality, and support smooth kitchen operations. The successful candidate will have formal commercial cookery qualifications and relevant experience, with strong teamwork and time management skills to

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