Breakfast Service Lead, F&B – Part-Time

Village Roadshow Theme Parks Pty Ltd; Gold Coast City; Vor Ort; AUD 39.000 - 58.000; Teilzeit

Benefits dieser Stelle

Unlimited Free Park Access

Guest passes for friends and family

Food & retail discounts

Village Employee Benefits App

Exclusive team events & recognition

On-site wellbeing team & 24/7 EAP

Professional development opportunities

Zusammenfassung

Village Roadshow Theme Parks is seeking a Food & Beverage Team Leader for Sea World Resort, Main Beach, QLD. This part-time role leads the breakfast shift, ensuring friendly, efficient service and a memorable start to guests’ day.

You will coach the team, coordinate service, and work with kitchen and resort staff to maintain high standards while delivering a warm guest experience. RSA and barista skills are essential.

Qualifikationen

• Experience in Food & Beverage, hotel, resort or buffet environment.
• Current Queensland RSA certification is essential.
• Ability to lead a team during breakfast periods with strong guest focus.

Aufgaben

• Support the Food & Beverage department in leading daily breakfast service operations.
• Coordinate team members to deliver warm, friendly and efficient service during breakfast.
• Oversee buffet presentation and replenishment to maintain quality and standards.
• Assist with opening procedures and ensure service areas are prepared before guests arrive.
• Provide coaching and support to team members to foster a positive culture.
• Respond to guest requests and resolve issues with professionalism.
• Work with kitchen and resort teams to ensure a seamless guest experience.

Kenntnisse

Barista skills

Leadership

Communication

Jobbeschreibung

Village Roadshow Theme Parks is seeking a Food & Beverage Team Leader for Sea World Resort, Main Beach, QLD. This part-time role leads the breakfast shift, ensuring friendly, efficient service and a memorable start to guests’ day.

You will coach the team, coordinate service, and work with kitchen and resort staff to maintain high standards while delivering a warm guest experience. RSA and barista skills are essential.