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Merivale, a renowned hospitality group in Australia, seeks an experienced Bar Manager for mimi’s and will’s venues in Sydney. You will lead daily bar operations, drive revenue, and curate the product offering to deliver an exceptional guest experience with a strong cocktail program.
You will manage stock, develop a motivated team, and ensure the bar ambience remains on point, reflecting Merivale’s premium standards and guest-centric culture.
At Merivale, people are at the heart of everything we do - a family-owned hospitality group with a portfolio of more than 90 venues across Australia. From iconic venues to unforgettable guest experiences, our diverse portfolio spans restaurants, bars, pubs, nightlife, and events, delivering exceptional moments for our guests every day.
A restaurant fit for its vista, mimi’s reflects our deep connection to the coast.
Arched windows frame a view that changes with the seasons and the tide. Drawing on this, executive chef Jordan Toft presents a menu with a unique sense of place and a Mediterranean soul.
Sitting alongside mimi’s, will’s is the perfect destination for a post meal cocktail while you take in the view.
We are looking for an experienced Bar Manager to join this well-established favourite. You will be managing the day-to-day operations of this bustling restaurant bars.
You will lead and develop a team, drive revenue, understand and manage stock, define and design the product offering and ensure the ambience of the bar is always on point.
We are searching for a true bar enthusiast, someone who has strong and passionate cocktail and spirit knowledge. Taking the team with you on a creative journey, to ensure that we are delivering an exceptional guest experience and an outstanding product.
In our view, the successful applicant is professional, creative, driven to achieve great business results, while being fun to be around. A great opportunity for a career minded hospitality professional awaits
As Bar Manager you will be responsible for the following;