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Merivale is seeking an experienced Bar Manager for a premier venue in our coastal dining concept. You will oversee day-to-day bar operations, lead a talented team, and shape the cocktail program to deliver an outstanding guest experience with a Mediterranean soul.
The role requires strong bar knowledge, leadership, and a passion for beverages. You will work to drive revenue, manage stock, and ensure ambient service that aligns with Merivale’s standards.
At Merivale, people are at the heart of everything we do - a family-owned hospitality group with a portfolio of more than 90 venues across Australia. From iconic venues to unforgettable guest experiences, our diverse portfolio spans restaurants, bars, pubs, nightlife, and events, delivering exceptional moments for our guests every day.
A restaurant fit for its vista, mimi’s reflects our deep connection to the coast.
Arched windows frame a view that changes with the seasons and the tide. Drawing on this, executive chef Jordan Toft presents a menu with a unique sense of place and a Mediterranean soul.
Sitting alongside mimi’s, will’s is the perfect destination for a post meal cocktail while you take in the view.
We are looking for an experienced Bar Manager to join this well-established favourite. You will be managing the day-to-day operations of this bustling restaurant bars.
You will lead and develop a team, drive revenue, understand and manage stock, define and design the product offering and ensure the ambience of the bar is always on point.
We are searching for a true bar enthusiast, someone who has strong and passionate cocktail and spirit knowledge. Taking the team with you on a creative journey, to ensure that we are delivering an exceptional guest experience and an outstanding product.
In our view, the successful applicant is professional, creative, driven to achieve great business results, while being fun to be around. A great opportunity for a career minded hospitality professional awaits
As Bar Manager you will be responsible for the following;