Bakery Production Role - Pie Line

Vili's Family Bakery; Adelaide; On-site; AUD 32,000 - 39,000; Part time

Job summary

Vili's Family Bakery in Adelaide is seeking reliable team members to join our pie production line, operating machinery, applying cuts and markings, and contributing to daily quality and presentation.

This casual role runs Monday to Friday with early starts at 3:00am (and 5:00am on one day). You will transfer trays, monitor quality, and help meet production targets in a fast-paced, family-owned environment.

Qualifications

• Reliable and available Monday to Friday.
• Physically fit for manual handling and standing for long periods.
• Comfortable in a fast-paced food production environment.
• Strong attention to food quality and safety.
• Positive team spirit and willingness to learn.

Responsibilities

• Work on the pie production line as part of a team.
• Operate machinery used to assemble and produce pies.
• Apply pie cuts and markings for varieties and fillings.
• Monitor product quality and presentation.
• Transfer trays and racks to the oven area for baking.
• Help achieve daily production targets in a fast-paced setting.
• Maintain food safety, quality and hygiene standards.

Skills

Manual dexterity

Attention to detail

Teamwork

Reliability

Physically fit

Tools

Pie machinery

Ovens

Conveyor belts

Job description

• Monday to Friday hours
• Casual employment with the potential for permanency
• A supportive, family-owned business where your contribution matters

Join the Vili's Bakery Family!

For 58 years, Vili's has been proudly baking Australia's favourite pies and cakes. We're a family-owned business with a big heart and our team is at the centre of everything we do.

The Opportunity

• Work as part of a team in the pie production line.
• Operate machinery used to assemble and produce pies.
• Apply pie cuts and markings to identify different pie varieties and fillings.
• Monitor product quality and presentation.
• Transfer trays and racks of pies to the oven area for baking.
• Help achieve daily production targets in a fast-paced manufacturing environment.
• Maintain food safety, quality and hygiene standards.

Hours of Work

This role operates on a Monday to Friday roster. Team members commence at 3:00am and one day pf the week the team are required to commence at 5:00am.

What We're Looking For

• Reliable and available Monday to Friday
• Physically fit for manual handling and working on your feet
• Comfortable working in a fast-paced food production environment
• Strong attention to detail, especially with food quality and safety
• Positive team spirit and willingness to learn

Why Join Us?

• Regular hours within an established company
• Ongoing employment with the potential for permanency
• A supportive, family-owned business where your contribution matters