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Vili's Bakery is seeking a Night Shift Cook / Bakery Assistant in Adelaide for an ongoing casual role with the possibility of permanency. You will prepare fillings, cook to recipes, and support production to deliver quality products.
Ideal candidates have hands-on cooking or food production experience, a strong attention to detail, and the ability to work nights in a fast-paced environment. Join a family-owned team renowned for pies, pastries and cakes.
Sunday to Thursday nights | 8:00pm start | 38 hours per week
Ongoing casual employment with the potential for permanency
Join a supportive, family-owned South Australian business where your contribution matters
For over 50 years, Vili's has been proudly baking Australia's favourite pies, pastries and cakes. As a proudly South Australian, family-owned business, we take pride in the quality of our products and the people behind them.
We're currently seeking a Night Shift Cook / Bakery Assistant to join our team on an ongoing casual basis.
This is a hands‑on role responsible for preparing and cooking the fillings that go into the products Vili's is famous for. Working to established recipes, procedures and production schedules, you'll play an important role in delivering the quality and consistency our customers know and love.
Whether you have experience as a cook, chef, food production operator, labourer, machine operator or in another hands‑on role, we'd love to hear from you.
Prepare, cook and finish pie fillings in accordance with recipes and production requirements
Weigh, measure and prepare ingredients ready for cooking
Monitor cooking times, temperatures and quality standards
Complete quality and food safety checks throughout the production process
Follow food safety, hygiene and workplace safety procedures
Assist with cleaning, housekeeping and basic equipment care
Work collaboratively with the team to achieve daily production targets
Experience in a hands‑on role such as cooking, food production, manufacturing, warehousing, labouring or trades
Experience as a cook, chef, baker or food production operator will be highly regarded
Comfortable working night shift in a fast‑paced environment
Strong attention to detail and commitment to quality
A positive attitude and strong work ethic
Reliable and able to work as part of a team
Physically capable of manual handling, lifting and being on your feet throughout the shift