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Vili’s Bakery in Adelaide, SA, is seeking an Afternoon Packer to prepare freshly baked products for sale, delivery, or storage. You’ll pack and handle goods with care, ensure presentation, and maintain GMP and food-safety standards.
Roster is Monday to Friday starting at 3:30pm, 8 hours per day with potential Sunday work. We value reliability, fitness for manual handling, teamwork, and willingness to learn; prior bakery experience is welcomed but training is provided.
For over 50 years, Vili’s has been proudly baking Australia’s favourite pies and cakes. We’re a family-owned business with a big heart and our team is at the centre of everything we do.
We’re always on the lookout for enthusiastic Production Workers for ongoing casual roles. With over 200 workers structured into 22 specialised teams, and an operational roster over 24 hours, our recruitment needs are constant!
The Afternoon Packer is responsible for preparing freshly baked products for sale, delivery, or storage. This role involves carefully packing and handling baked goods while maintaining accuracy, efficiency, and product presentation. The position requires strict adherence to Food Safety and Good Manufacturing Practice (GMP) standards to ensure all items are packaged correctly and consistently meet the high-quality standards that Vili’s is known for.
Your roster will be Monday to Friday, commencing at 3:30pm. You will work an 8-hour shift or until the required work has been completed. There may also be the option to work every third Sunday.