Assistant Restaurant Manager

The Butchers Block; Sydney; On-site; AUD 70,000 - 80,000; Full time

Job summary

The Butchers Block in Sydney is seeking a hospitality supervisor to help oversee daily operations and lead a dynamic team. You will maintain high service standards and ensure every guest enjoys an exceptional dining experience.

You should bring at least 2 years' supervisory experience in hospitality, excellent customer service, and strong communication skills. Barista knowledge is a bonus, with genuine career progression opportunities across our venues.

Qualifications

• Minimum of 2 years' experience in a supervisory role within hospitality.
• Strong customer service skills and a passion for guest satisfaction.
• Good food and beverage knowledge; barista skills preferred but not essential.
• Ability to lead, motivate and develop a high-performing team.
• Proactive attitude and thrive in a fast-paced environment.
• Focus on exceeding customer expectations and generating repeat business.

Responsibilities

• Oversee daily operations.
• Lead and develop the team.
• Maintain high service standards.
• Ensure every guest enjoys an exceptional dining experience.

Skills

Supervisory experience

Customer service

Leadership and team development

Communication skills

Tools

Barista skills

Job description

Working closely with the Restaurant Manager, you will help oversee daily operations, lead and develop the team, maintain high service standards and ensure every guest enjoys an exceptional dining experience.

Key responsibilities

• Oversee daily operations
• Lead and develop the team
• Maintain high service standards
• Ensure every guest enjoys an exceptional dining experience

About you

• A minimum of 2 years' experience in a supervisory role within hospitality
• Strong customer service skills and a genuine passion for guest satisfaction
• Good food and beverage knowledge, with barista skills preferred but not essential
• The ability to lead, motivate and develop a high-performing team
• A proactive attitude and the ability to thrive in a fast-paced environment
• A strong focus on exceeding customer expectations and generating repeat business
• Excellent communication, organisation and problem-solving skills

Competitive salary of $70,000 – $80,000 per annum

The opportunity to be part of a growing hospitality group

Ongoing training and development to support your success

Genuine career progression opportunities across our venues