Assistant GM — Lead a high-energy premium restaurant

Applejack Hospitality

Sydney

On-site

AUD 95,000 - 130,000

Full time

9 days ago

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Benefits offered by this job

People First
Grow Opportunities
Leadership Development
Top Tips
Work-Life Balance
Venue Discounts
Team Parties
Rewards & Recognition

Job summary

Applejack Hospitality is seeking an Assistant General Manager for Gonzo Sydney, the brand-new CBD venue blending Italian-inspired hospitality with a playful, energetic atmosphere.

Lead the floor, shape the team, and oversee reservations, guest recovery and daily operations to deliver memorable experiences. If you bring 2–3 years of leadership in premium venues, strong communication, and a love for hospitality, you’ll fit right in.

Qualifications

  • 2–3 years' leadership experience in a premium, high-volume restaurant or bar.
  • A genuine love for food, wine, people and everything hospitality.
  • Confidence managing teams, rosters, budgets and day-to-day operations.
  • A natural ability to connect with guests and create memorable experiences.
  • Strong communication, a hands‑on attitude and the ability to think on your feet.
  • A current NSW RSA
  • Flexibility to work evenings, weekends and public holidays.

Responsibilities

  • Run the floor and lead service to ensure memorable guest experiences.
  • Recruit, coach and develop a high-energy, personable team.
  • Own reservations, guest recovery and daily guest interactions.
  • Manage rosters, labour budgets and service KPIs.
  • Maintain food, wine and service knowledge with personal flair.
  • Oversee POS, cash handling, safety and compliance while keeping the fun.

Skills

Leadership experience
Hospitality mindset
Guest engagement
Team coaching
People management
NSW RSA
Flexibility

Job description

Applejack Hospitality is seeking an Assistant General Manager for Gonzo Sydney, the brand-new CBD venue blending Italian-inspired hospitality with a playful, energetic atmosphere.

Lead the floor, shape the team, and oversee reservations, guest recovery and daily operations to deliver memorable experiences. If you bring 2–3 years of leadership in premium venues, strong communication, and a love for hospitality, you’ll fit right in.

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