Aspiring Commis Chef — Learn & Create in a Fast-Paced Kitchen

Colonial Group

City of Melbourne

On-site

AUD 42,000 - 54,000

Full time

14 days+
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Job summary

Colonial Group is seeking a driven Commis Chef to learn from our experienced senior chefs and contribute to producing high-quality dishes. You will showcase a passion for food, strong teamwork, and a willingness to grow in a dynamic kitchen environment.

You will be trained across kitchen operations, with opportunities to contribute creative ideas while maintaining standards and consistency. Flexible hours and a supportive team are part of the role.

Qualifications

  • Formal culinary training or equivalent experience.
  • Commercial cookery certification preferred.
  • Food safety qualifications such as Safe Food Handling or Food Safety Supervisor desirable.
  • Ambition, talent and a passion for food are essential.
  • Open to feedback and willing to experiment in a fast-paced team.
  • Flexible to shifts including mornings, evenings, weekends, and public holidays.

Responsibilities

  • Ensure food served to guests meets quality and presentation standards within target timeframes.
  • Adhere to health, safety and HACCP regulations with understanding of applicable policies.
  • Maintain accuracy and consistency in food preparation.
  • Receive ongoing training and guidance from senior chefs.
  • Assist in a range of kitchen tasks from dishwashing to food prep.

Skills

Culinary training
Kitchen teamwork
Communication skills
Feedback receptiveness
Ambition and passion

Education

Commercial cookery certification
Safe food handling certificate
Food safety supervisor (optional)

Job description

Colonial Group is seeking a driven Commis Chef to learn from our experienced senior chefs and contribute to producing high-quality dishes. You will showcase a passion for food, strong teamwork, and a willingness to grow in a dynamic kitchen environment.

You will be trained across kitchen operations, with opportunities to contribute creative ideas while maintaining standards and consistency. Flexible hours and a supportive team are part of the role.

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