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Chocolat of Mornington is seeking an experienced Baker/Pastry Chef to join our passionate team in our Mornington bakery. Based in VIC, you will prepare and produce a range of baked goods and pastries to our high standards.
The role requires formal training in baking or patisserie, strong time management, and a commitment to food safety. You will start early and contribute to a friendly, collaborative environment.
Chocolat of Mornington is seeking an experienced Baker/Pastry Chef to join our passionate team in our Mornington bakery. Based in VIC, you will prepare and produce a range of baked goods and pastries to our high standards.
The role requires formal training in baking or patisserie, strong time management, and a commitment to food safety. You will start early and contribute to a friendly, collaborative environment.