Sushi Chef

DO & CO; Wien; On-site; EUR 35,000 - 41,000; Full time

Benefits offered by this job

Lunch provided daily

Central Vienna location

Career development opportunities

Work with luxury gourmet leader

Job summary

DO & CO Group in Vienna is seeking a Sushi Chef to join our Flagship Boutique Hotel kitchen. You will prepare sushi dishes, maintain cleanliness, and collaborate with a skilled culinary team to deliver exceptional dining experiences in a premium setting.

The role requires a chef license and sushi expertise, with proficiency in English and/or German, contributing to a dynamic, globally connected hospitality environment at Stephansplatz.

Qualifications

• Must hold a chef's license or certification.
• Experience making sushi dishes (Maki, Nigiri, Sashimi).
• Creative with a passion for delivering high-quality dishes.
• Strong attention to detail and commitment to quality.
• Effective communication and team collaboration.

Responsibilities

• Work with a team of six chefs in our kitchen.
• Prepare sushi dishes of high quality in the open kitchen.
• Maintain a clean and organized kitchen environment.
• Coordinate with the kitchen team to ensure smooth service.
• Maintain highest standards of food safety and sanitation.
• Ensure timely delivery of food with superior quality and consistency.

Skills

Chef license

Sushi making

Creativity

Attention to detail

Communication

Teamwork

Pressure handling

English or German

Job description

DO & CO is one of the world's leading premium hospitality and catering companies, employing more than 17,000 people across over 20 countries. Our portfolio includes renowned brands such
k. & k. Hofzuckerbäckerei Demel, HENRY und HEDIARD.

With operations in Austria, Türkiye, Germany, the United Kingdom, Spain, Italy, Poland, South Korea, and the United States, DO & CO offers diverse international career opportunities and supports talented individuals in their professional development across borders.

Job Description

YOUR ROLE IN THE WORLD OF DO & CO

With the re-opening of ourDO & CO Flagship Boutique Hotel in Vienna's 1st district at Stephansplatz, you have the opportunity to take on the role of Sushi Chef(m/f/d) within our culinary team.

Our Restaurant ONYX brings contemporary Asian cuisine to the heart of Vienna. The menu showcases a selection of authentic and modern dishes from our open kitchen, fiery Robata grill, and sushi counter, all designed to be shared and enjoyed together.

YOUR MAIN RESPONSIBILITIES

• Working alongside established chefs in a team of 6
• Preparing sushi dishes of high quality in our renowned open kitchen
• Maintaining a clean and organized kitchen environment
• Working closely with the kitchen team to coordinate smooth service
• Maintaining the highest levels of food safety and sanitation standards
• Ensuring the timely delivery of food, while maintaining the highest levels of quality and consistency

Qualifications

WHAT SETS YOU APART

• Must have a chef's license or certification
• You have previous experience with making sushi dishes(Maki-, Nigiri- andSashimi-Sushi)
• You are creative with a passion for delivering high quality dishes
• Strong attention to detail and a committment to quality
• You have effective communication skills and you work well in a team, as well as by yourself
• You are flexible and know how to handle pressure while maintaing a smile
• Proficiencyin English and/or German

Additional Information

YOUR WORK ENVIRONMENT

Our people are the driving force behind our success. That is why we foster a workplace built on appreciation, trust, and long-term development opportunities.

• An international and motivated team with a passion for gastronomy, hospitality, and the highest quality standards in the heart of Vienna at Stephansplatz
• A high level of responsibility at one of DO & CO’s most renowned locations
• Individual career opportunities within Austria
• Ongoing training as well as tailored learning and development programs
• A company culture that encourages initiative, ownership, and personal growth

OUR ATTRACTIVE OFFER

• A salary that matches your expertise, starting from 3.400 gross. Depending on your qualifications and relevant professional experience, we are willing to offer a higher salary. Classification is based on the collective agreement for employees in the Austrian hotel and hospitality industry (Salary Group 3, minimum salary EUR 2,232; as of October 1, 2026).
• Freshly prepared complimentary lunch and fruit every day
• A centrally located workplace with excellent public transport connections
• Genuine career development opportunities, both nationally and internationally
• The opportunity to work with and represent one of the most innovative players in the global luxury gourmet entertainment market

A valid work permit for Austria is required.