Demi Chef de Partie — Open-Kitchen, Mediterranean Flair

B. Europe Hotels Private Collection B.V.; Österreich; Vor Ort; EUR 21.204 - 25.399; Vollzeit

Benefits dieser Stelle

Public transportation allowance

Gym membership allowance

Birthday day off

Free in-house experience per year

Company drinks & team-building outing

Employee discounts

Zusammenfassung

Seven North in Vienna's 7th District, designed by chef Eyal Shani, invites applicants to join a vibrant, Mediterranean-inspired kitchen. The role of Demi Chef de Partie focuses on precision, fresh mise-en-place, and teamwork in a busy open kitchen.

You should have proven kitchen experience and English communication skills, with a passion for high standards, HACCP adherence, and a collaborative attitude. The position offers salary guidelines and benefits in a supportive environment.

Qualifikationen

• Proven experience in a kitchen role as a Demi Chef de Partie.
• Passion for food, attention to detail, and commitment to high standards.
• A positive attitude and a collaborative, team-oriented mindset.
• Flexibility to work in a fast-paced and dynamic hospitality environment.
• Ability to communicate effectively in English.
• Eagerness to learn, grow, and contribute to a successful kitchen team.
• Valid authorization to work in Austria is required at the time of application.

Aufgaben

• ensure that all mise-en-place is always freshly prepared and on time
• Ensure that all dishes are being prepared to the correct recipe and to the correct quantity
• Anticipate shortages and communicate promptly to the senior chefs
• Ensure all HACCP guidelines are being followed and practiced

Kenntnisse

Demi Chef de Partie experience

English communication

Team collaboration

Fast-paced environment

Jobbeschreibung

Seven North in Vienna's 7th District, designed by chef Eyal Shani, invites applicants to join a vibrant, Mediterranean-inspired kitchen. The role of Demi Chef de Partie focuses on precision, fresh mise-en-place, and teamwork in a busy open kitchen.

You should have proven kitchen experience and English communication skills, with a passion for high standards, HACCP adherence, and a collaborative attitude. The position offers salary guidelines and benefits in a supportive environment.