Stewarding Team Leader

Anantara Group; Dubai; On-site; AED 90,000 - 120,000; Full time

Job summary

Anantara Downtown Dubai is seeking a Stewarding Team Leader to oversee kitchen stewardship operations and ensure the safe handling of chemicals and strict hygiene standards.

You will manage waste disposal, PPE usage, and coordinate with Engineering for maintenance while contributing to energy conservation and environmental policies in support of a premium guest experience at our luxury hotel.

Responsibilities

• To ensure the safe storage, handling, care, and use of chemicals to protect themselves and colleagues from incorrect or dangerous usage.
• To ensure the correct use of required personal protective equipment, including gloves, boots, goggles, masks, and hats.
• To empty and clean waste bins and designated areas according to the schedule and whenever necessary.
• To ensure that exit areas are kept free of obstacles at all times.
• To ensure that all dishwashing areas and equipment are kept clean at all times and to liaise with Engineering for maintenance requirements.
• To play an active role in supporting the hotel's energy conservation and environmental policies and practices.
• To ensure that all surfaces, areas, and operating equipment within the Kitchen Department are cleaned and maintained in accordance with the hotel's hygiene standards.
• To perform any other related duties as requested.

Job description

Stewarding Team LeaderThis website stores cookies on your computer. These cookies are used to collect information about how you interact with our website. We use this information in order to improve and customize your browsing experience and for analytics about our visitors both on this website. To find out more, see our Privacy Statement and ANZ Privacy Policy.### Stewarding Team LeaderApply: Dubai, United Arab Emirates: Full time: Posted Today: JR115768**Job Location:**Anantara Downtown DubaiAnantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired by the Sanskrit word meaning ‘without end’, our spirit embodies freedom, movement, and harmony. We believe every journey should leave a lasting impression — for our guests and for our people. Founded in 2001 in Thailand, we have since expanded across the world, welcoming guests in some of the world’s most captivating locales — from pristine beaches and private islands to ancient sites and vibrant metropolises. If you are driven by a passion for generosity, warmth and heartfelt hospitality, Anantara offers a career without limits. Please note that this is not an exhaustive list of all duties and responsibilities. Anantara employees always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are:* To ensure the safe storage, handling, care, and use of chemicals to protect themselves and colleagues from incorrect or dangerous usage.* To ensure the correct use of required personal protective equipment, including gloves, boots, goggles, masks, and hats.* To empty and clean waste bins and designated areas according to the schedule and whenever necessary.* To ensure that exit areas are kept free of obstacles at all times.* To ensure that all dishwashing areas and equipment are kept clean at all times and to liaise with Engineering for maintenance requirements.* To play an active role in supporting the hotel's energy conservation and environmental policies and practices.* To ensure that all surfaces, areas, and operating equipment within the Kitchen Department are cleaned and maintained in accordance with the hotel's hygiene standards.* To perform any other related duties as requested.