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Oasis Wellness Oman in Abu Dhabi is seeking a skilled Sous Chef to support the Head Chef in menu planning, food prep, and kitchen staff management. The role requires at least 5 years of Sous Chef experience in a high-end restaurant or hotel, and a culinary degree or equivalent certification is preferred.
The ideal candidate demonstrates strong leadership, excellent communication, and the ability to work under pressure while delivering visually appealing dishes that meet quality standards.
We are seeking a highly skilled and experienced Sous Chef to join our team in Abu Dhabi. As our Sous Chef, you will be responsible for assisting the Head Chef in the overall operation of the kitchen, including menu planning, food preparation, and kitchen staff management. You must have at least 5 years of experience as a Sous Chef in a high-end restaurant or hotel setting. A culinary degree or equivalent certification is preferred. The ideal candidate will have excellent leadership and communication skills, as well as strong knowledge of various cuisines and cooking techniques. You must also be able to work well under pressure and have a passion for creating delicious and visually appealing dishes.
This position offers a salary of $1500 per month and is open to candidates of Pakistani or Canadian nationality. Fluency in English is not required but would be considered an asset.