Sommelier job vacancy in Dubai UAE

Workato; Dubai; On-site; AED 9,000 - 11,000; Full time

Benefits offered by this job

Flexible work schedule

Job summary

We are seeking a passionate and experienced Sommelier to join our team in Dubai. The ideal candidate should have at least 1 year of experience in the wine industry, with a demonstrated interest in wine production and history.

Salary offered is 900 for this position, plus benefits such as a flexible work schedule. Key duties include managing the wine program, delivering excellent customer service, pairing wines with food, maintaining inventory, and training staff.

Qualifications

• At least 1 year of experience in the wine industry.
• Passion for wine and knowledge of production and history.
• Ability to pair wines with food and recommend options to customers.
• Willingness to manage the wine program and inventory.

Responsibilities

• Manage wine program and provide excellent customer service.
• Demonstrate extensive knowledge of wines offered, including production and history.
• Pair wines with food and recommend options to customers.
• Maintain wine inventory and ensure proper storage.
• Keep up-to-date with industry developments to advise customers.
• Assist in training staff and participate in promotional activities.

Skills

Wine knowledge

Customer service

Wine pairing

Inventory management

Staff training

Job description

Sommelier job vacancy in Dubai UAE, job responsibilities.

We are looking for a passionate and experienced Sommelier to join our team in Dubai. The ideal candidate should have at least 1 year of experience in the wine industry, preferably in the Dubai area. We are willing to consider a foreigner for this position.

We offer an attractive salary of 900 for this position, as well as additional benefits such as a flexible work schedule.

• The Sommelier’s primary responsibility will be to manage our wine program and provide excellent customer service.
• They must have an extensive knowledge of the wines we have on offer, including information about their production and history.
• Additionally, they should be familiar with pairing wines with food and be able to recommend options to customers based on their preferences.
• They will also be responsible for maintaining the inventory of wine and ensuring that it is stored correctly so that it remains safe and secure.
• The Sommelier will also need to keep up-to-date with new developments in the industry so that they can provide accurate advice and guidance to customers.
• Additionally, they will need to assist with training other staff members on the various wines we offer as well as participate in promotional activities when necessary.