Restaurant Supervisor

Sourcet; Dubai; On-site; AED 67,000 - 112,000; Full time

Benefits offered by this job

Air Ticket: Provided every 2 years.

Job summary

Sourcet in Dubai, United Arab Emirates, seeks a Restaurant Supervisor to oversee daily shifts within our Syrian Shawarma concept. You will supervise staff, coordinate clerical tasks, and ensure inventory accuracy and timely reporting.

Requirements include 2–3 years in F&B at supervisor level, fluent English, and the stamina to manage 12-hour shifts in a fast-paced environment. This role offers growth within a dynamic team dedicated to hospitality excellence.

Qualifications

• 2–3 years of experience in the F&B industry at supervisor level.
• Fluent in English with good communication skills.
• Able to manage 12-hour shifts in a fast-paced environment.
• Strong clerical and organizational skills with a hands-on approach to support all departments.

Responsibilities

• Supervise daily shifts and ensure smooth restaurant operations under guidance.
• Perform clerical duties including staff scheduling, inventory tracking and reporting.
• Maintain food quality, hygiene standards, and Syrian hospitality traditions.
• Assist Front of House and Back of House departments to ensure seamless service.

Skills

F&B supervision

English communication

Shift management

Clerical skills

Organizational skills

Hands-on approach

Staff coordination

Job description

Dubai, United Arab Emirates

Key Responsibilities

• Supervise daily shifts and ensure the restaurant is running smoothly under the management's guidance.
• Perform clerical and administrative duties, including staff scheduling, inventory tracking, and reporting.
• Ensure that food quality, hygiene standards, and Syrian hospitality traditions are consistently maintained.
• Assist in various departments (Front of House & Back of House) whenever needed to ensure seamless service.

Requirements

• 2 to 3 years of experience in the F&B industry (Supervisor level).
• Fluent in English (good in communication).
• Ability to manage 12-hour shifts in a fast-paced environment.
• Strong clerical and organizational skills with a "hands-on" approach to support all departments.
• Air Ticket: Provided every 2 years.
• Growth: Opportunity to grow within a dynamic Syrian Shawarma concept.