Restaurant Manager vacancy in Abu-Dhabi UAE

India Abroad

Abu Dhabi

On-site

AED 80,000 - 150,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Bonus payments
Career development opportunities
Supportive working environment

Job summary

India Abroad in Abu-Dhabi is seeking an experienced Restaurant Manager to lead daily operations, ensure exceptional customer service, manage staff, and maintain financial oversight. The role demands energy, initiative, and a proven track record in a similar setting.

You will supervise service quality, optimize schedules, control costs, and collaborate across teams to deliver a welcoming, high‑standard dining experience.

Qualifications

  • At least two years' experience as a Restaurant Manager or similar role.
  • Extensive knowledge of customer service standards and practices.
  • Excellent communication and interpersonal skills.
  • Ability to handle pressure in a professional manner.
  • Excellent organizational and time management skills.
  • Proficiency in Microsoft Office applications.
  • Ability to work both independently and as part of a team.
  • Ability to work under pressure without compromising on quality.

Responsibilities

  • Manage all aspects of restaurant operations, including customer service, staff management and financial oversight.

Skills

Experience as Restaurant Manager
Customer service knowledge
Communication skills
Pressure management
Organizational skills
MS Office proficiency
Teamwork
Quality under pressure

Tools

Microsoft Office

Job description

Restaurant Manager vacancy in Abu-Dhabi UAE

Restaurant Manager vacancy in Abu-Dhabi UAE

Job Summary: We are seeking an experienced and energetic Restaurant Manager to join our team in Abu-Dhabi. As the Restaurant Manager, you will be responsible for all aspects of the restaurant’s operations, including customer service, staff management and financial management. The ideal candidate should have a minimum of two years’ experience in a similar role.

Demands for the Candidate:

  • At least two years' experience as a Restaurant Manager or similar role
  • Extensive knowledge of customer service standards and practices
  • Excellent communication and interpersonal skills
  • Ability to handle pressure in a professional manner
  • Excellent organizational and time management skills
  • Proficiency in Microsoft Office applications
  • Ability to work both independently and as part of a team
  • Ability to work under pressure without compromising on quality

Benefits of Working with Us:

  • Competitive salary with potential for bonus payments and other incentives
  • Opportunities for career development and growth
  • A friendly, supportive working environment

This is an excellent opportunity for an enthusiastic professional looking to grow their career in the hospitality industry.

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