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Six Senses The Palm Dubai is seeking a Restaurant Manager to assume full responsibility for the efficient operation of the Food & Beverage department, delivering exceptional product and service within brand standards.
The role requires at least 2 years of restaurant management experience in luxury hotels, fluent English, and a passion for guest satisfaction. The position includes managing budgets, staff development, and ensuring Six Senses wellness and sustainability practices are followed.
As Restaurant Manager, Iwillassume full responsibility for theefficientoperation oftheFood & Beveragedepartmentto provideexceptional product andservicewithinbrandoperating standards.
The duties and responsibilities will include:
The above is intended to provide an overview of the role and responsibilities for a Restaurant Manager at Six Senses The Palm Dubai It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.
To execute the position of Restaurant Manager, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:
Six Senses The Palm Dubai is an equal opportunity employer. This policy applies to all terms and conditions of employment.