Restaurant Manager (Egyptian Nationals)

KnowlegeBridge; Al Ain; On-site; AED 49,000 - 69,000; Full time

Job summary

KnowlegeBridge is seeking a Restaurant Manager for our El-Ain UAE location. The role oversees all restaurant operations, staff supervision, customer service, and financial performance to ensure smooth daily activities and high standards.

The ideal candidate will have proven restaurant management experience, strong leadership, and knowledge of food safety. Arabic is a plus; English is required. Egyptian nationals are prioritized for this position.

Qualifications

• Proven experience in restaurant management or similar role.
• Strong leadership skills to motivate and train staff.
• Excellent customer service and professional handling of issues.
• Knowledge of food safety regulations.
• Familiarity with restaurant management software an asset.
• Fluent in English (Arabic a plus).
• Biometric passport or ability to obtain one for travel.

Responsibilities

• Manage and supervise all restaurant staff, including servers, cooks, and support staff.
• Train new employees on company policies and procedures.
• Ensure smooth operation of daily tasks such as ordering supplies, managing inventory, and maintaining a clean and organized restaurant.
• Monitor and maintain high standards of food quality and presentation.
• Handle customer complaints and resolve issues promptly.
• Develop strategies to increase sales and attract new customers.
• Create schedules for staff to ensure adequate coverage during peak hours.
• Oversee financial performance by monitoring costs, controlling expenses, and maximizing profits.

Job description

Restaurant Manager vacancy in El-Ain UAE

Restaurant Manager (Egyptian Nationals)

We are seeking a highly motivated and experienced Restaurant Manager to join our team at our restaurant in El-Ain. As the Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant's operations, including staff management, customer service, and financial performance.

Responsibilities

• Manage and supervise all restaurant staff, including servers, cooks, and support staff.
• Train new employees on company policies and procedures.
• Ensure smooth operation of daily tasks such as ordering supplies, managing inventory, and maintaining a clean and organized restaurant.
• Monitor and maintain high standards of food quality and presentation.
• Handle customer complaints and resolve any issues promptly.
• Develop strategies to increase sales and attract new customers.
• Create schedules for staff to ensure adequate coverage during peak hours.
• Oversee financial performance by monitoring costs, controlling expenses, and maximizing profits.

Requirements

• Proven experience as a Restaurant Manager or similar role.
• Strong leadership skills with the ability to motivate and train staff.
• Excellent customer service skills with the ability to handle difficult situations professionally.
• Knowledge of food safety regulations.
• Familiarity with restaurant management software is a plus.
• Fluent in English (Arabic is a plus).
• Biometric passport or ability to obtain one for travel purposes.

Salary

We offer a competitive salary of 1200$ per month for this position.

This is an urgent job opening so we are looking for candidates who can join our team immediately. Accommodation will not be provided for this position.

If you are passionate about the food industry and have experience in managing a restaurant, we encourage you to apply for this exciting opportunity. Only Egyptian nationals will be considered for this position.