Receiving Clerk - Inventory Operations

The Ritz-Carlton Hotel Company, L.L.C.

Abu Dhabi

On-site

AED 31,000 - 54,000

Full time

12 days ago
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Job summary

The Ritz-Carlton Hotel Company, L.L.C. in Abu Dhabi is seeking a Receiving Clerk to support hotel receiving and inventory operations by accepting deliveries, inspecting merchandise, organizing incoming stock, and distributing goods to the correct departments.

The role emphasizes product quality, food safety, stock rotation, and maintaining storage areas to ensure timely supplies for hotel departments. This is a full-time, on-site position with no supervisory responsibilities, and the successful

Qualifications

  • High school diploma or G.E.D. equivalent.
  • No related work experience required.
  • No supervisory experience required.
  • License or Certification: None required.

Responsibilities

  • Receive incoming merchandise and stage items according to the appropriate hotel department.
  • Mark merchandise correctly for placement within the facility.
  • Deliver received goods to the designated departments.
  • Stack merchandise safely on pallets or carts for storage and distribution.
  • Complete requisition forms for inventory items and operational supplies.
  • Monitor available stock and notify the manager or supervisor promptly when inventory levels are low.
  • Receive deliveries and ensure perishable products are stored correctly.
  • Rotate stock according to established storage and handling procedures.
  • Inspect deliveries and date information to verify freshness, cleanliness, consistency, and quality.
  • Refuse damaged, unacceptable, incorrect, or non-compliant items.
  • Maintain organized receiving and storage areas.
  • Remove empty pallets, cardboard, and waste and transfer them to designated storage or disposal areas.
  • Perform other reasonable duties requested by supervisors.

Job description

Job Snapshot

Role: Receiving Clerk

Location: Abu Dhabi, United Arab Emirates

Industry: Hospitality

Function: Purchasing

Experience: No related work experience required

Job Type: Full-time

Position Overview

The Receiving Clerk is a full-time, non-management Hospitality role with The Ritz-Carlton in Abu Dhabi, United Arab Emirates. The position supports hotel receiving and inventory operations by accepting deliveries, inspecting merchandise, organizing incoming stock, maintaining appropriate storage conditions, and distributing goods to the correct departments. The role requires careful attention to product quality, food safety, stock rotation, and inventory levels. By verifying deliveries and maintaining clean, organized storage areas, the Receiving Clerk helps ensure hotel departments receive suitable products and supplies when needed.

Job Details

Country: United Arab Emirates City: Abu Dhabi Industry: Hospitality Function: Purchasing Salary: Not disclosed Gender: No Preference Candidate Nationality: Not specified Job Type: Full-time Job Number 26109601 Position Type Non-Management Work Arrangement This is an on-site position and is not located remotely.

Receiving and Inventory Responsibilities
  • Receive incoming merchandise and stage items according to the appropriate hotel department.
  • Mark merchandise correctly for placement within the facility.
  • Deliver received goods to the designated departments.
  • Stack merchandise safely on pallets or carts for storage and distribution.
  • Complete requisition forms for inventory items and operational supplies.
  • Monitor available stock and notify the manager or supervisor promptly when inventory levels are low.
  • Receive deliveries and ensure perishable products are stored correctly.
  • Rotate stock according to established storage and handling procedures.
  • Inspect deliveries and date information to verify freshness, cleanliness, consistency, and quality.
  • Refuse damaged, unacceptable, incorrect, or non-compliant items.
  • Maintain organized receiving and storage areas.
  • Remove empty pallets, cardboard, and waste and transfer them to designated storage or disposal areas.
  • Perform other reasonable duties requested by supervisors.
Food Safety and Storage

The Receiving Clerk handles products that may include perishable and food-related merchandise. All applicable food safety and handling policies must therefore be followed throughout receiving, storage, and stock rotation activities. Refrigerators, freezers, floors, food equipment, and drains must be kept organized, clean, and sanitized according to established standards.

Preferred Qualifications
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: No related work experience required.
  • Supervisory Experience: No supervisory experience required.
  • License or Certification: None required.
Quality and Professional Standards

Incoming merchandise must be checked carefully before acceptance to help maintain consistent quality throughout hotel operations. The Receiving Clerk is expected to comply with quality assurance standards while communicating clearly and professionally with colleagues and guests. The position also requires positive working relationships with other employees and active cooperation with departments to achieve common operational goals.

Safety Requirements

Associates must follow company policies and procedures, complete required safety training and certifications, and report accidents, injuries, or unsafe working conditions to management. Professional appearance, protection of company assets, and confidentiality of proprietary information must also be maintained.

Physical Requirements

The Receiving Clerk may stand, sit, or walk for extended periods or throughout an entire work shift. Candidates must be able to move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance. The position also involves grasping, turning, and manipulating objects of different sizes and weights, requiring fine motor skills and hand-eye coordination. Work may involve moving through narrow, confined, or elevated spaces, navigating sloping, uneven, or slippery surfaces, and using stairs or service ramps.

The Ritz-Carlton Gold Standards

The Ritz-Carlton 's Gold Standards guide how its Ladies and Gentlemen approach service and daily responsibilities. Associates are expected to learn and exemplify principles including the Credo, Employee Promise, and Service Values while supporting consistent luxury hospitality operations.

About the Company

The Ritz-Carlton operates more than 100 award-winning properties worldwide and is part of Marriott International 's portfolio of brands. Its Ladies and Gentlemen contribute to distinctive luxury hospitality experiences guided by The Ritz-Carlton Gold Standards.

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