Premium Outlet Manager: International Cuisine

Park Hyatt

Dubai

Sur place

AED 120 000 - 180 000

Plein temps

Il y a 3 jours
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Résumé du poste

Park Hyatt Dubai is seeking an Outlet Manager - International Cuisine to oversee day-to-day outlet operations, ensuring exceptional guest experiences and flawless service in a luxury setting. You will work closely with culinary and operations teams to deliver diverse international menus, drive revenue through upselling and events, and lead a team with a focus on hospitality standards.

The role emphasizes cost control, staff development, and adherence to safety and quality standards, contributing

Qualifications

  • Diploma or degree in Hospitality Management, Hotel Management, Business Administration, or a related field.
  • 5–7 years of Food & Beverage experience, including ≥2 years in a management role in upscale settings.
  • Strong knowledge of restaurant operations, international cuisine concepts, and guest engagement.
  • Proven leadership, financial management, budgeting and revenue generation experience.
  • Cost control, inventory management, labour productivity, forecasting and planning expertise.
  • Excellent communication and interpersonal skills with guests and colleagues.

Responsabilités

  • Oversee the outlet's day-to-day operations to ensure luxury service and efficiency.
  • Deliver exceptional guest experiences through proactive engagement and effective handling of feedback.
  • Manage food and beverage service quality, presentation, and standards.
  • Collaborate with culinary leadership on menu execution, promotions and events.
  • Monitor guest feedback and implement improvements to dining experiences.
  • Lead, train, and develop the outlet team to sustain high service standards.
  • Drive revenue through upselling, promotions, and memorable dining experiences.
  • Analyze performance metrics and manage costs, inventories, and labor efficiently.
  • Ensure compliance with safety, hygiene and company policies.

Connaissances

Operations management
Guest engagement
Budgeting
Team leadership
Financial management

Formation

Hospitality/Hotel Management or related

Outils

POS systems
Microsoft Office

Description du poste

Park Hyatt Dubai is seeking an Outlet Manager - International Cuisine to oversee day-to-day outlet operations, ensuring exceptional guest experiences and flawless service in a luxury setting. You will work closely with culinary and operations teams to deliver diverse international menus, drive revenue through upselling and events, and lead a team with a focus on hospitality standards.

The role emphasizes cost control, staff development, and adherence to safety and quality standards, contributing

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