Pastry Chef for High-End Restaurant in Dubai, UAE

PPOAR; Dubai; On-site; AED 37,000 - 45,000; Full time

Benefits offered by this job

Accommodation

Transportation

Medical insurance

Annual leave

Job summary

PPOAR in Dubai, UAE is seeking a skilled Pastry Chef for a high-end restaurant. You will craft and present desserts, design menus, and lead junior pastry staff in a fast-paced kitchen environment.

The role requires 5+ years of experience, strong dessert techniques, and a passion for visual presentation. An on-site position with competitive compensation and benefits is offered.

Qualifications

• 5+ years as Pastry Chef in a high-end setting.
• Strong knowledge of dessert techniques and presentation.
• Excellent time management under pressure.
• Creative flair with attention to detail.
• Willingness to train junior pastry staff and supervise.

Responsibilities

• Create and design new dessert menus aligned with concept.
• Prepare and present a variety of desserts with quality ingredients.
• Ensure desserts are visually appealing and of high standard.
• Manage pastry stock and order supplies as needed.
• Train and supervise junior pastry chefs in prep and execution.
• Collaborate with kitchen for smooth operations.
• Maintain cleanliness and sanitation in pastry area.
• Adhere to health and safety regulations.

Skills

Experience: 5+ yrs

Dessert techniques

Time management

Creativity

Communication

Flexibility

Job description

Job Details

We are seeking a highly skilled and experienced Pastry Chef to join our team at a high-end restaurant in Dubai, UAE. Our ideal candidate will have a passion for creating delicious and visually stunning desserts that will leave our customers craving for more.

If you have a passion for creating delectable desserts and want to be a part of a dynamic team in one of the most vibrant cities in the world, then we would love to hear from you! take your pastry career to new heights in Dubai, UAE.

Responsibilities

• Create and design new dessert menus that align with the restaurant's concept and standards
• Prepare and present a variety of desserts including cakes, pastries, ice creams, and other sweet treats
• Ensure all desserts are made with high-quality ingredients and are visually appealing
• Manage inventory of pastry supplies and order stock as needed
• Train and oversee junior pastry chefs in menu preparation and execution
• Collaborate with the kitchen team to ensure smooth running of operations
• Maintain cleanliness and sanitation standards in the pastry section
• Adhere to all health and safety regulations

Requirements

• At least 5 years of experience as a Pastry Chef in a high-end restaurant or hotel setting
• Strong knowledge of different dessert techniques, ingredients, and presentation styles
• Excellent time management skills with the ability to work efficiently under pressure
• Creative flair with an eye for detail
• Good communication skills to effectively train junior chefs
• Ability to work flexible hours including weekends and holidays as needed

Salary

We offer a competitive salary of 1000$ per month, along with other benefits such as accommodation, transportation, medical insurance, and annual leave.

City

This position is based in the bustling city of Dubai, known for its luxurious lifestyle, diverse culture, and endless opportunities for growth.

Preferred Nationalities

We welcome candidates from all nationalities to apply. However, preference will be given to Indian or Malayalee candidates who have experience working in similar roles.

English Speaking Jobs

As this is an international setting, fluency in English is required for this position. Knowledge of other languages such as Arabic or Hindi would be an advantage.