Luxury Hotel Waiter - Room Service & Guest Experience

Anantara Hotels & Resorts

Dubai

On-site

AED 66,960 - 111,600

Full time

14 days+

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Job summary

Anantara The Palm Dubai Resort is seeking a guest-focused service professional to join our Rooms Service team. You will deliver exceptional hospitality, assist guests with menu knowledge, and ensure accurate order processing.

Candidates should maintain brand standards, uphold cleanliness, and collaborate with colleagues across departments to guarantee timely service and memorable experiences for our guests.

Responsibilities

  • Collaborate with colleagues across departments to ensure timely service delivery and a smooth operation.
  • Deliver exceptional guest service by following hotel standards, policies, and SOPs.
  • Maintain professional grooming, presentation, and workplace discipline per brand standards.
  • Know hotel facilities, services, and offerings to confidently assist guests and respond to inquiries.
  • Keep assigned stations clean, organized, and maintained according to standards.
  • Demonstrate knowledge of menus, F&B offerings, and service procedures for accurate information.
  • Operate POS systems correctly and process service transactions accordingly.
  • Ensure guest privacy and security standards around entering guest rooms for Room Service.
  • Follow all health, safety, and security procedures to maintain a safe working environment.
  • Complete Room Service duties efficiently, including tray handling and area cleanliness.
  • Assist with tray breakdown and cleaning, and replenish service items as needed.
  • Participate in training sessions and team meetings to develop skills and enhance guest satisfaction.
  • Respond positively to supervisor requests to support operations and guest experiences.

Job description

Anantara The Palm Dubai Resort is seeking a guest-focused service professional to join our Rooms Service team. You will deliver exceptional hospitality, assist guests with menu knowledge, and ensure accurate order processing.

Candidates should maintain brand standards, uphold cleanliness, and collaborate with colleagues across departments to guarantee timely service and memorable experiences for our guests.

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