Luxury Bar Bartender — 10 Free Nights/yr + Discounts

SmartRecruiters, Inc.; Dubai; On-site; AED 67,000 - 134,000; Full time

Benefits offered by this job

Free hotel stays for employees

Staff discounts worldwide

Partner offers

Staff parties

Job summary

25hours Hotel One Central in Dubai seeks an experienced Bartender to deliver luxury bar service and crafted cocktails for our guests. You will upsell, ensure impeccable beverage quality, and maintain the highest standards in an upscale setting.

The role requires strong English communication, POS proficiency, and a friendly, confident demeanor to engage guests and colleagues during busy shifts.

Qualifications

• Minimum 3-4 years of bartender experience in upscale venues.
• Strong beverage, cocktail, spirit, and wine knowledge.
• Passionate about hospitality and guest experiences.
• Experience with POS systems and cash handling.
• Excellent communication in English and professional demeanor.

Responsibilities

• Identify and meet guests' needs and upsell where appropriate.
• Follow department policies to ensure consistent quality service.
• Adhere to health, safety and environment procedures.
• Maintain professional appearance and service standards.
• Coordinate with stewards to keep bar area hygienic.
• Prepare cocktails and drinks per beverage recipes.
• Process transactions and ensure accurate settlements.
• Open/close bar and perform cleaning tasks.
• Manage inventory and check expiration dates.
• Provide friendly interaction and teamwork.

Skills

Bartender experience

Beverage knowledge

Guest service mindset

POS & cash handling

Team player

English proficiency

Tools

POS systems

Cash handling

Job description

25hours Hotel One Central in Dubai seeks an experienced Bartender to deliver luxury bar service and crafted cocktails for our guests. You will upsell, ensure impeccable beverage quality, and maintain the highest standards in an upscale setting.

The role requires strong English communication, POS proficiency, and a friendly, confident demeanor to engage guests and colleagues during busy shifts.